Essential Pépin
Jacques helps daughter Claudine make an easy Tartelettes Aux Fruit Panaches.
2025-12-04 17:36:19 +0000 UTC→2025-12-04 18:05:13 +0000 UTC(28m)
Live & Upcoming Programmes
Essential Pepin
Jacques prepares Cured Salmon in Molasses, followed by two different preparations of tuna.
2025-12-04 17:07:25 +0000 UTC→2025-12-04 17:36:19 +0000 UTC(28m)
Essential Pépin
Jacques demonstrates a Risotto with Vegetables that can make a perfect vegetarian meal.
2025-12-04 16:38:32 +0000 UTC→2025-12-04 17:07:25 +0000 UTC(28m)
Simply Ming
Aarón Sánchez cooks Albóndigas Tacos. Ming makes Salted Watercress Scallion Pancakes.
2025-12-04 16:10:14 +0000 UTC→2025-12-04 16:38:32 +0000 UTC(28m)
Dinner at Julia's
Julia Child tours a California vineyard. With Brooks Firestone and Rene Verdon.
2025-12-04 09:54:01 +0000 UTC→2025-12-04 10:26:11 +0000 UTC(32m)
Dinner at Julia's
Julia Child visits Fisherman's Wharf. With Sally Darr and Richard Arrowood.
2025-12-04 09:19:52 +0000 UTC→2025-12-04 09:54:01 +0000 UTC(34m)
Dinner at Julia's
Julia picks a plump and perfect chicken. With Wolfgang Puck and Richard Graff.
2025-12-04 08:48:17 +0000 UTC→2025-12-04 09:19:52 +0000 UTC(31m)
Dinner at Julia's
Julia prepares chocolate truffles. With Leslee Reis and Louis Martini.
2025-12-04 08:16:53 +0000 UTC→2025-12-04 08:48:17 +0000 UTC(31m)
Dinner at Julia's
Julia prepares Cheese Stuffed Dates. With Jim Cohen and Richard G. Peterson.
2025-12-04 07:45:15 +0000 UTC→2025-12-04 08:16:53 +0000 UTC(31m)
Dinner at Julia's
Julia's makes Kentucky Ham Puffs for a dinner with James Beard as the guest of honor.
2025-12-04 07:11:18 +0000 UTC→2025-12-04 07:45:15 +0000 UTC(33m)
The Life of Loi: Mediterranean Secrets
Chef Maria Loi makes Spit Roasted Lamp and Celery Root Soup in Athens.
2025-12-04 06:42:57 +0000 UTC→2025-12-04 07:11:18 +0000 UTC(28m)
The Life of Loi: Mediterranean Secrets
Chef Maria Loi prepares a Bitter Orange Salad and a Multigrain Soup in Corfu.
2025-12-04 06:12:36 +0000 UTC→2025-12-04 06:42:57 +0000 UTC(30m)
The Life of Loi: Mediterranean Secrets
Chef Maria Loi cooks Pasta with Shrimp and Potatoes with Wild Greens and Feta in Corfu.
2025-12-04 05:42:18 +0000 UTC→2025-12-04 06:12:36 +0000 UTC(30m)
The Life of Loi: Mediterranean Secrets
Chef Maria Loi prepares Chickpeas with Local Aromatics and an Artichoke Pie in Tinos.
2025-12-04 05:11:57 +0000 UTC→2025-12-04 05:42:18 +0000 UTC(30m)
Life of Loi: Mediterranean Secrets
On Naxos, Chef Maria Loi makes a traditional Kayana (Scrambled Eggs with Tomato).
2025-12-04 04:41:34 +0000 UTC→2025-12-04 05:11:57 +0000 UTC(30m)
Jacques Pépin: Cooking with Claudine
Eggplant Cushions Sea Bass Curried Cole-Slaw Melon/Strawberry Dessert.
2025-12-04 04:12:45 +0000 UTC→2025-12-04 04:41:34 +0000 UTC(28m)
Jacques Pépin: Heart & Soul
Jacques' summer always includes fishing. He prepares a poached cod in light cream sauce.
2025-12-03 22:03:42 +0000 UTC→2025-12-03 22:32:00 +0000 UTC(28m)
Jacques Pépin: Heart & Soul
Jacques espouses the virtues of offal and prepares a menu of underutilized variety meats.
2025-12-03 21:35:24 +0000 UTC→2025-12-03 22:03:42 +0000 UTC(28m)
Jacques Pépin: Heart & Soul
Jacques showcases world cuisines, including Japanese-inspired broiled salmon.
2025-12-03 21:07:08 +0000 UTC→2025-12-03 21:35:24 +0000 UTC(28m)
Jacques Pépin: Heart & Soul
Jacques and his wife enjoy tuna tartare with bagel chips and a Spanish tortilla.
2025-12-03 20:40:53 +0000 UTC→2025-12-03 21:07:08 +0000 UTC(26m)