Julia Child: Cooking With Master Chefs
Robert Del Grande; beef fillets in chili sauce; seared sea scallops; corn pudding.
Robert Del Grande; beef fillets in chili sauce; seared sea scallops; corn pudding.
Robert Del Grande; beef fillets in chili sauce; seared sea scallops; corn pudding.
Amy Ferguson-Ota; ahi yellowfin tuna; wok-seared ono in ti leaves.
Amy Ferguson-Ota; ahi yellowfin tuna; wok-seared ono in ti leaves.
Charles Palmer; pepper-seared venison steaks; herb potato Maximes; warm chocolate tarragon cake.
Charles Palmer; pepper-seared venison steaks; herb potato Maximes; warm chocolate tarragon cake.
The Papantoniou Museum; red potatoes; orzo with tomatoes; smashed potatoes with tomato paste.
The Papantoniou Museum; red potatoes; orzo with tomatoes; smashed potatoes with tomato paste.
Custard pie; zucchini pie; rice pudding; Greek honey cheesecake.
Custard pie; zucchini pie; rice pudding; Greek honey cheesecake.
Stuffed branzino; stuffed grape leaves; Greek stone bass roulade.
Stuffed branzino; stuffed grape leaves; Greek stone bass roulade.
Sea bream in parchment paper; langoustine with orzo; crispy-skin salmon; shrimp with orzo.
Sea bream in parchment paper; langoustine with orzo; crispy-skin salmon; shrimp with orzo.
Roasted goat with Naxian potatoes; stuffed vegetables; roasted lemon potatoes.
Roasted goat with Naxian potatoes; stuffed vegetables; roasted lemon potatoes.
Orzo with mushrooms; Naxian skate fish salad; mini omelette muffins with mushrooms and orzo.
Orzo with mushrooms; Naxian skate fish salad; mini omelette muffins with mushrooms and orzo.
Eggplant salad; spinach rice; eggplant boats; spinach and rice soup.
Eggplant salad; spinach rice; eggplant boats; spinach and rice soup.