Forking Delicious: 100 Iconic Dishes
We're halfway through our list, but somehow just getting started!
2026-01-17 14:54:00 +0000 UTC→2026-01-17 15:20:00 +0000 UTC(26m)
Live & Upcoming Programmes
Forking Delicious: 100 Iconic Dishes
You may not agree with some meals on this episode... but that's okay, because the panel agrees with you!
2026-01-17 14:28:00 +0000 UTC→2026-01-17 14:54:00 +0000 UTC(26m)
Forking Delicious: 100 Iconic Dishes
Things get contempous as our panel argues over a dish in the 60s...who is right? Who is wrong? Who knows, but we all win!
2026-01-17 14:02:00 +0000 UTC→2026-01-17 14:28:00 +0000 UTC(26m)
Forking Delicious: 100 Iconic Dishes
What meals rank in the 70s and how are they related to disco? Let's find out!
2026-01-17 13:36:00 +0000 UTC→2026-01-17 14:02:00 +0000 UTC(26m)
Forking Delicious: 100 Iconic Dishes
Things start to heat up as our panel discuss the latest ranked selections.
2026-01-17 13:10:00 +0000 UTC→2026-01-17 13:36:00 +0000 UTC(26m)
Forking Delicious: 100 Iconic Dishes
We're kicking things off with the 90s not the decade, but the meals!
2026-01-17 12:44:00 +0000 UTC→2026-01-17 13:10:00 +0000 UTC(26m)
Jamie Oliver Cooks Italy
Jamie is high up in the Italian Alps cooking some great comfort food, including dumplings, mind-blowing macaroni cheese, and a classic red wine and sausage risotto.
2026-01-17 11:52:00 +0000 UTC→2026-01-17 12:44:00 +0000 UTC(52m)
Jamie Oliver Cooks Italy
Jamie tracks down some fast, fresh and easy recipes, featuring tasty minty pea tortiglioni and gnocchi with roasted tomato sauce and rocket pesto.
2026-01-17 11:00:00 +0000 UTC→2026-01-17 11:52:00 +0000 UTC(52m)
Barbecue: Life of Fire
Pat and his buddy Leonard Botello use the flavors of the beloved native Post Oak to smoke a perfect Central Texas-style beef brisket.
2026-01-17 10:35:00 +0000 UTC→2026-01-17 11:00:00 +0000 UTC(25m)
Barbecue: Life of Fire
Pat visits his close friend Wayne Mueller, third-generation pitmaster of Louis Mueller's BBQ, to learn the ins and outs of his famous dino beef ribs.
2026-01-17 10:10:00 +0000 UTC→2026-01-17 10:35:00 +0000 UTC(25m)
Barbecue: Life of Fire
Pat heads to Birmingham to team up with artist and chef Roscoe Hall, cooking ribs inspired by Roscoe's family legacy.
2026-01-17 03:02:00 +0000 UTC→2026-01-17 03:28:00 +0000 UTC(26m)
Barbecue: Life of Fire
Pat travels to the Emerald Coast of Destin, Florida, to join his friend Adam Evans on a spearfishing adventure, sourcing fresh fish to cook over live fire.
2026-01-17 02:36:00 +0000 UTC→2026-01-17 03:02:00 +0000 UTC(26m)
Barbecue: Life of Fire
Pat visits Houston to go Gulf Bay fishing with chef Chris Shepherd, hoping to catch some redfish and gather a side of blue crabs.
2026-01-17 02:10:00 +0000 UTC→2026-01-17 02:36:00 +0000 UTC(26m)
Barbecue: Life of Fire
Pat meets the trio behind Blood Bros BBQ to discover how three childhood friends seamlessly blended their Asian-American culture with the Texas barbecue traditions they grew up with.
2026-01-17 01:44:00 +0000 UTC→2026-01-17 02:10:00 +0000 UTC(26m)
Barbecue: Life of Fire
Pat fishes the coastal inlets of Charleston, South Carolina, in search of a delicious sheepshead, which he plans to grill with his friend and chef James London.
2026-01-17 01:18:00 +0000 UTC→2026-01-17 01:44:00 +0000 UTC(26m)
Barbecue: Life of Fire
Pat and his pal Jason Stanhope meet up outside of Charleston for a day of quail hunting and grilling birds over live coals.
2026-01-17 00:52:00 +0000 UTC→2026-01-17 01:18:00 +0000 UTC(26m)
Barbecue: Life of Fire
Pat heads to Birmingham to team up with artist and chef Roscoe Hall, cooking ribs inspired by Roscoe's family legacy.
2026-01-17 00:26:00 +0000 UTC→2026-01-17 00:52:00 +0000 UTC(26m)
Barbecue: Life of Fire
Pat travels to the Emerald Coast of Destin, Florida, to join his friend Adam Evans on a spearfishing adventure, sourcing fresh fish to cook over live fire.
2026-01-17 00:00:00 +0000 UTC→2026-01-17 00:26:00 +0000 UTC(26m)
Barbecue: Life of Fire
Pat visits Houston to go Gulf Bay fishing with chef Chris Shepherd, hoping to catch some redfish and gather a side of blue crabs.
2026-01-16 23:34:00 +0000 UTC→2026-01-17 00:00:00 +0000 UTC(26m)
Barbecue: Life of Fire
Pat meets the trio behind Blood Bros BBQ to discover how three childhood friends seamlessly blended their Asian-American culture with the Texas barbecue traditions they grew up with.
2026-01-16 23:08:00 +0000 UTC→2026-01-16 23:34:00 +0000 UTC(26m)