Entertaining with Emeril
Emeril's in the kitchen to help you bring the best breakfast recipes (and coffee!) to the table.
Emeril's in the kitchen to help you bring the best breakfast recipes (and coffee!) to the table.
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Emeril's in the kitchen to help you bring the best breakfast recipes (and coffee!) to the table.
What can you cook when there's nothing in the pantry? Emeril shares recipes that require minimal ingredients.
Emeril prepares "kicked-up" sandwiches with the Radio City Rockettes.
Emeril shares cookie recipes.
Emeril serves up cocktails and snacks.
Emeril shows you how easy it is to make fresh pasta at home.
Emeril prepares healthy kids' meals.
With the help of Fleisher's Grass-Fed and Organic Meats butchers, Emeril prepares steak two ways.
Savory Pain Perdu, Eggplant with Red Pepper Panini, Duck-Stuffed Pitas
Floating Islands, Angel Food Cake, Coffee Macaroons, Almond Dacquoise
Jalapeno Crab Dip, Fried Catfish, Crispy Shrimp Burger, Ice Cream Sandwiches
Veal Piccata Chicken Marsala Poached Apricots Champagne Sabayon
Emeril and his friend Scott Maurer compose an entire meal around Louisiana oysters.
Emeril's friends Maggie Long and Cyrus Lester share a meal incorporating fresh mushrooms from their farm.
Emeril recreates some of his restaurant's best dishes with his son EJ Lagasse and Johnny Slamon.
Emeril and Kimberly Patton-Bragg create a holiday menu around New Orleans' official cocktail, the Sazerac.
Emeril and his friend Gabrielle Deculus celebrate creole culinary culture.
Emeril's in the kitchen to help you bring the best breakfast recipes (and coffee!) to the table.
BBQ Salmon Gravlax, Coho Salmon en Papillote, Warm Smoked Salmon Salad
Shrimp-Stuffed Tomatoes, Crawfish-Stuffed Zucchini, Stuffed Roasted Eggplant
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