Cook's Country
Italian meatloaf; substitutes for fresh garlic; asparagus baked in foil; chicken scampi.
Italian meatloaf; substitutes for fresh garlic; asparagus baked in foil; chicken scampi.
Showing1to20of147results
Julia beats the heat with a light and summery gazpacho and seasoned croutons.
Julia makes crispy pan-fried pork chops and roasted butternut squash salad with za'atar and parsley.
Chinese barbecued pork; wire racks and rimmed baking sheets; Sichuan braised tofu with beef.
Moroccan fish tagine; buying and storing spices; ultra creamy hummus.
Pan-seared shrimp with peanuts, black pepper and lime; petty and utility knives; shrimp risotto.
Tuscan grilled pork ribs with radicchio; honing rods; mushrooms with red wine and rosemary.
Smoked citrus chicken; the origins of key lime pie; making key lime pie.
The Basque Block in Boise, Idaho; clams with chorizo; Worcestershire sauce; shrimp and garlic.
The rich culinary traditions of New Orleans; preparing rillons; Cajun meatball fricassee.
Chicken Francese, Roasted and Glazed Chicken Wings; review of air fryers
Thai hot and sour noodle soup with shrimp; Frywall; crispy Thai eggplant salad.
Albondigas; olives; the science of energy transfer in liquids; Andalusian spinach and chickpeas.
Çilbir, Xīhóngshì Chao Jīdàn, Matzo Brei; review of sponge holders
Egg, kimchi and avocado sandwiches; electric gooseneck kettles; gadgets that keep coffee hot.
Roast turkey; oven thermometers; boiled corn.
Alu Parathas, Pakoras; review of ladles
Texas-style smoked beef ribs; charcoal; the history of self-rising flour; easy blueberry cobbler.
Corned beef with vegetables; sherry vinegar; salt diffusion and nitrates; snickerdoodles.
Italian meatloaf; substitutes for fresh garlic; asparagus baked in foil; chicken scampi.
We set out to develop pulled chicken that could be as good as pulled pork, not just a close second.
Showing1to20of147results