Jamie gets up close with cows in the Swiss mountains and hears how Alpine grass makes all the difference to their prized milk. In a Sardinian family's vineyard, he learns how the hot days and cold nights make for an unusually healthy wine.
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Jamie shares clever ideas for meals that keep costs down in the kitchen from a hearty chicken pie with a flavoured pastry, to a mushroom risotto that celebrates the freezer, a beautiful homemade bread for a spicy bhaji burger, to a chocolatey no-cook fridge cake.
Jessica Chastain: The boys recreate one of Jessica Chastain's favorite meals in an all-vegan menu.
Stephen Fry: Stephen Fry stops by for a trip down memory lane and the boys find out where BBQ fuel comes from.
Jamie gets up close with cows in the Swiss mountains and hears how Alpine grass makes all the difference to their prized milk. In a Sardinian family's vineyard, he learns how the hot days and cold nights make for an unusually healthy wine.
Sausage Carbonara - Thai Red Chicken : Jamie's sharing his super-fast, stress-free Easy Sausage Carbonara, with a peppery punch.
Chicken - Salad - Crab Pasta : Jamie starts by cooking up his tasty Tikka Chicken - it's the quickest roast you'll ever make.
Taco Party - Jamie cooks a relaxed chilled-out menu—serving up slow-cooked pork belly in handmade tacos topped with roasted pineapple, hot red pepper sauce, black beans, green salsa, and a red cabbage slaw.
Jamie shares clever ideas for meals that keep costs down in the kitchen from a hearty chicken pie with a flavoured pastry, to a mushroom risotto that celebrates the freezer, a beautiful homemade bread for a spicy bhaji burger, to a chocolatey no-cook fridge cake.
Jessica Chastain: The boys recreate one of Jessica Chastain's favorite meals in an all-vegan menu.
Chicken - Salad - Crab Pasta : Jamie starts by cooking up his tasty Tikka Chicken - it's the quickest roast you'll ever make.
Taco Party - Jamie cooks a relaxed chilled-out menu—serving up slow-cooked pork belly in handmade tacos topped with roasted pineapple, hot red pepper sauce, black beans, green salsa, and a red cabbage slaw.
Jamie shares clever ideas for meals that keep costs down in the kitchen from a hearty chicken pie with a flavoured pastry, to a mushroom risotto that celebrates the freezer, a beautiful homemade bread for a spicy bhaji burger, to a chocolatey no-cook fridge cake.
Jessica Chastain: The boys recreate one of Jessica Chastain's favorite meals in an all-vegan menu.
Stephen Fry: Stephen Fry stops by for a trip down memory lane and the boys find out where BBQ fuel comes from.
Jamie rustles up a family-friendly version of a delicious butter chicken that even his little ones give the thumbs up to and shows a super-simple salmon en croute that's so easy it will become a real midweek winner.
Taking the nation's favorite takeaway, fish and chips, Jamie gives it a homemade makeover that's healthier and super tasty. Plus, he takes two of our favorite ingredients, sausage and mash, and creates a pie like you've never seen before.
New York - Even though Jamie has been visiting New York for over 10 years, he has never ventured out of Manhattan. This trip takes him away from high-end restaurants and 5-star hotels and drops him in the middle of the world's most ethnically diverse area: Queens.
Jamie and his dad revisit a pub classic from the 80s, the mighty chicken kiev. Jamie believes that this king-of-a-dish is definitely due for a revival. Next, Jamie cooks up his version of the Italian institution, spaghetti vongole.
Jamie shares meals that can be made on a low cost budget from a takeaway feast of homemade crispy pork noodles to meatball kebabs that stretch meat further, a meal that celebrates the store cupboard to a humble crumble that bigs up the freezer.
Jessica Ennis Hill: Jessica Ennis-Hill joins the boys, and then they crack the issue of using eggs from caged hens.
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