Great British Menu
Its the battle of the South West chefs returning contenders, Paul Ainsworth and Nathan Outlaw plus newcomer Simon Hulstone. Today is the final chance to impress the veteran with their dessert dishes.
Its the battle of the South West chefs returning contenders, Paul Ainsworth and Nathan Outlaw plus newcomer Simon Hulstone. Today is the final chance to impress the veteran with their dessert dishes.
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Today the two remaining Welsh chefs cook their four courses again for the judges Prue Leith, Oliver Peyton and Matthew Fort along with guest judge and long serving WI member Rosemary Bishton.
Today its the tricky dessert course, and the last chance for the Welsh chefs to secure their place in tomorrows regional final. Only two can make it through, and one will leave the competition for good.
Its a battle for the main course with the Welsh chefs - Stephen Gomes, Adam Bannister and Phil Carmichael are going head to head. With all 3 chefs paying homage to Welsh lamb the pressure is on to deliver a main worthy of their veterans approval.
Today the three Welsh chefs - Stephen Gomes, Adam Bannister and Phil Carmichael fight it out for the fish course. Experimental chef Stephen is determined to prove himself with a fish course honouring the WIs tradition of preserving.
Today representing Wales Stephen Gomes, Adam Bannister and Phil Carmichael are challenged to plate up perfect starter courses for this weeks veteran judge.
Today the two remaining South West chefs cook their entire menus again for the judges Prue Leith, Oliver Peyton and Matthew Fort. Joining the judges is Radhika Bynon, a member of the Forest Gate, Womens Institute, a modern urban group of women.
Today its the last chance for the South Wests chefs to impress, with the dessert course. Only two chefs can go through to cook for the judges so with everything to play for, who will plate up perfection and who will be sent packing?
Today its a battle for the main course with the three South West chefs - Jude Kereama, Josh Eggleton and Dominic Chapman going head to head.
Today the three South West chefs - Jude Kereama, Josh Eggleton and Dominic Chapman fight it out for the fish course. Despite school-boy errors yesterday, experienced Dominic is determined to get a high score today.
Today three of the South Wests finest chefs - Jude Kereama, Josh Eggleton and Dominic Chapman - attempt to impress this weeks veteran judge with their starters.
Today the two remaining Scottish chefs cook their entire menus again for the judges Prue Leith, Oliver Peyton and Matthew Fort. Theyre joined by WI Calendar Girl Angela Baker, who will help decide which chef will go forward to the National Finals.
Today the finalists cook their fish dishes, which will be tasted and scored by the Great British Menu judges and veteran judge Marcus Wareing.
The Great British Menu 2012 enters its final week. In todays programme the finalists cook their starters, which will be tasted and scored by the Great British Menu judges and veteran judge Richard Corrigan.
It's decision time on Great British Menu for the chefs from the South West region. One chef left the competition and only two remain to cook their entire menus for the Great British Menu judges, Prue Leith, Matthew Fort and Oliver Peyton.
Its the battle of the South West chefs returning contenders, Paul Ainsworth and Nathan Outlaw plus newcomer Simon Hulstone. Today is the final chance to impress the veteran with their dessert dishes.
Its the battle of the South West chefs returning contenders, Paul Ainsworth and Nathan Outlaw plus newcomer Simon Hulstone. They cook their main course, but which chef will take gold?
Its the battle of the South West chefs returning contenders, Paul Ainsworth and Nathan Outlaw plus newcomer Simon Hulstone. They cook their fish course, but which one but which one will prevail?
Its the battle of the South West chefs returning contenders, Paul Ainsworth and Nathan Outlaw plus newcomer Simon Hulstone. They kick things off with their starters, but which one is going to be first off the blocks?
It's decision time on Great British Menu for the chefs from the Wales region. One chef left the competition and only two remain to cook their entire menus for the Great British Menu judges, Prue Leith, Matthew Fort and Oliver Peyton.
Its the battle of the Wales chefs returning contenders, Richard Davies, James Sommerin and Stephen Terry. Today is the final chance to impress the veteran with their dessert dishes.
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