Today the three South West chefs - Jude Kereama, Josh Eggleton and Dominic Chapman fight it out for the fish course. Despite school-boy errors yesterday, experienced Dominic is determined to get a high score today.
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Today the three Central Region chefs - newcomer Pip Lacey, 4th time competitor Richard Bainbridge and returning chef Jason Hodnett fight it out for the fish course. Pip is hoping to outclass her rivals with smoked haddock dish inspired by her Grandma.
Today three of the Central Regions finest chefs, Pip Lacey, Richard Bainbridge and Jason Hodnett, attempt to impress this weeks veteran judge with their starters. With big boots to fill, Angela Hartnetts protg Pip is the only newcomer in the kitchen.
Today the two remaining London and South East chefs are cooking all four courses again for the judges Prue Leith, Oliver Peyton and Matthew Fort. Together theyll decide which chef goes through to represent the region in the National Finals.
Its dessert day and the London and South East chefs are striving to secure one of the two spots in tomorrows Regional Final. The scores are close, so its all to play for, as today marks the end of the competition for one man.
Its a battle for the main course for three of London and the South Easts finest chefs Matt Gillan, Lee Westcott and Mark Froydenlund.
Today the London and South East chefs - Matt Gillan, Lee Westcott and Marcus Wareings protg Mark Froydenlund - go head to head with their fish courses.
Today its the starter course for three of London and the South Easts hottest chefs Matt Gillan, Lee Westcott and Marcus Wareings protg Mark Froydenlund.
Today the two remaining North West chefs cook their entire menus again for the judges Prue Leith, Oliver Peyton and Matthew Fort. Theyre joined by award winning food writer Sabrina Ghayour.
Today its the North West chefs last chance to impress, with the dessert course. Only two can cook for the judges tomorrow Its the end of the road for one chef, but who will it be?
Its the battle for the main course for the three North West chefs - Eve Townson, Matt Worswick and Mark Ellis. Mark remains determined and focused on his battle to get to judges chamber this year.
Its the fish course, as three of the North Wests finest chefs Eve Townson, Matt Worswick and Mark Ellis go head to head. Eve and Matt are hoping their classic approach to cooking fish will win the day.
Representing the North West are Eve Townson, Matt Worswick and returning contender Mark Ellis. Todays the starter course, and after failing to cook for the judges last year Marks out to redeem himself.
Today the two remaining Welsh chefs cook their four courses again for the judges Prue Leith, Oliver Peyton and Matthew Fort along with guest judge and long serving WI member Rosemary Bishton.
Today its the tricky dessert course, and the last chance for the Welsh chefs to secure their place in tomorrows regional final. Only two can make it through, and one will leave the competition for good.
Its a battle for the main course with the Welsh chefs - Stephen Gomes, Adam Bannister and Phil Carmichael are going head to head. With all 3 chefs paying homage to Welsh lamb the pressure is on to deliver a main worthy of their veterans approval.
Today the three Welsh chefs - Stephen Gomes, Adam Bannister and Phil Carmichael fight it out for the fish course. Experimental chef Stephen is determined to prove himself with a fish course honouring the WIs tradition of preserving.
Today representing Wales Stephen Gomes, Adam Bannister and Phil Carmichael are challenged to plate up perfect starter courses for this weeks veteran judge.
Today the two remaining South West chefs cook their entire menus again for the judges Prue Leith, Oliver Peyton and Matthew Fort. Joining the judges is Radhika Bynon, a member of the Forest Gate, Womens Institute, a modern urban group of women.
Today its the last chance for the South Wests chefs to impress, with the dessert course. Only two chefs can go through to cook for the judges so with everything to play for, who will plate up perfection and who will be sent packing?
Today its a battle for the main course with the three South West chefs - Jude Kereama, Josh Eggleton and Dominic Chapman going head to head.
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