Entertaining with Emeril
Emeril's in the kitchen to help you bring the best breakfast recipes (and coffee!) to the table.
Emeril's in the kitchen to help you bring the best breakfast recipes (and coffee!) to the table.
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Pecan Crusted Fish with Crab Relish, Pecan Meuniere Sauce
Boiled Shrimp with Three Sauces Shrimp Etouffee Popcorn Shrimp Shrimp Toast Shrimp Scampi
Emeril's in the kitchen to help you bring the best breakfast recipes (and coffee!) to the table.
Lemon Pepper Sorbet Mini-Crawfish Profiteroles with Citrus Butter
Island Adventures: Caribbean Cocktail, Caribbean Cracked Conch
Vegetable Stock Vegetarian Miso Soup Cheese-Stuffed Eggplant Steaks
Passionfruit Margarita Florida Grouper with Tomatillo Sauce
Smoked Salmon Tartare on Toast Points Olive-Crusted Rack of Lamb
Crispy Seared Snapper with Parsnip Slaw and Herb Jus, Annie's Peasant-Style Escolar
Lobster Club, Cobb Club, Lamb Club
Vegetable Satay, Chicken and Beef Satay, Sweet and Sour Sauce, Peanut Sauce
Emeril hosts culinary students from his alma mater, Johnson & Wales University.
Emeril offers some delicious meatless entrees.
Embrace autumn with Emeril's sweet and savory apple recipes.
Emeril's in the kitchen to help you bring the best breakfast recipes (and coffee!) to the table.
Emeril shares his love of mushrooms with these recipes.
Join Emeril for a Mexican birthday fiesta!
Emeril presents recipes from his New Orleans restaurants.
Emeril shows you how easy it is to make fresh pasta at home.
Emeril prepares coffee-infused recipes.
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