Schedule for Plated

Mexico: One Plate at a Time With Rick Bayless

Mexico: One Plate at a Time With Rick Bayless

Tamales made from corn masa with achiote-seasoned chicken or pork and steamed in banana leaves chicken and pork tamales baked in an earthen pit.

2026-07-06 10:37:00 +0000 UTC2026-07-06 11:06:00 +0000 UTC(29m)