Cook Like a Chef
Chef Derek Dammann demonstrates techniques for elevating the classic potato.
Chef Derek Dammann demonstrates techniques for elevating the classic potato.
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Chef Katie Ardington shares techniques for cooking with a variety of mushrooms.
Chef Derek Dammann demonstrates techniques for working with game proteins.
Chef Natalia Machado demonstrates techniques for preparing the perfect salmon dish.
Chef Craig Wong demonstrates techniques for preparing the lamb dish.
Chef Katie Ardington demonstrates techniques for working with striped sea bass.
Chef Derek Dammann demonstrates techniques for elevating the classic potato.
Chef Natalia Machado demonstrates techniques for creating delicious chicken dishes.
Chef Craig Wong shares his secrets to delicious restaurant worthy salads.
Chef Katie Ardington demonstrates techniques for preparing the perfect egg.
Chef Derek Dammann shares techniques for snout to tail cooking, featuring pork recipes.
Chef Natalia Machado demonstrates techniques for cooking with a variety of tomatoes.
Chef Craig Wong demonstrates techniques for preparing the perfect duck.
Host Joanna Chery shows us traditional Greek recipes using everyone's favourite ingredient.
Greek home cook Joanna Chery bakes cookies using ouzo!
Moussaka crown Italian herb half-chickens with sun-dried tomato cream sauce.
Spencer makes his corned beef stew with horseradish mashed and Thai curry with garlic shrimp.
Spencer makes a spicy Korean fried chicken "dog" with sesame ketchup and gochugang ketchup.
Learning how to whip up Spencer's burgundy chicken stew with porcini mushroom grits and pancetta.
Three recipes including a decadent potato pie with a camembert center and a parsley butter drizzle.
Spencer makes Salisbury steak with gravy, Vichy peas and a potato cauliflower mash with stilton.
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