Jamie cooks up a big, bold sausage casserole, packed full of flavor – it's a new family favorite in the Oliver house. Then he shows us the most beautifully brilliant way to dress an aubergine salad, served with the quickest homemade flatbreads.
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Alesha Dixon - One of the UKÕs favorite TV judges, Alesha Dixon, is in the cafŽ.
Lindsay Lohan - Everyone's favorite Mean Girl brings some glamour to the cafe, as Lindsay Lohan hits Southend.
Paella: Jamie rustles up a frugal but amazing paella. Featuring succulent chicken thighs, spicy chorizo, and prawns from the freezer, he proves how smart shopping and clever cooking can deliver big flavor at a fraction of the cost.
Jamie's on the Japanese island of Okinawa, home to some of the oldest people on the planet. He harvests and eats seaweed, a super food packed with immune system-boosting iron that Okinawans eat every day.
Marrakesh - Jamie's first time in Marrakesh and his excitement shines through as he explores the city.
Jamie continues the veggie craze as he cooks vegetarian chili, Indian spiced parsnip soup, meat-free pasties, and a unique cauliflower cheese you've never seen before.
Alesha Dixon - One of the UKÕs favorite TV judges, Alesha Dixon, is in the cafŽ.
Lindsay Lohan - Everyone's favorite Mean Girl brings some glamour to the cafe, as Lindsay Lohan hits Southend.
Jamie's on the Japanese island of Okinawa, home to some of the oldest people on the planet. He harvests and eats seaweed, a super food packed with immune system-boosting iron that Okinawans eat every day.
Marrakesh - Jamie's first time in Marrakesh and his excitement shines through as he explores the city.
Jamie continues the veggie craze as he cooks vegetarian chili, Indian spiced parsnip soup, meat-free pasties, and a unique cauliflower cheese you've never seen before.
Alesha Dixon - One of the UKÕs favorite TV judges, Alesha Dixon, is in the cafŽ.
Lindsay Lohan - Everyone's favorite Mean Girl brings some glamour to the cafe, as Lindsay Lohan hits Southend.
Inspired by Marseille's mouthwatering seafood and Provence's flavoursome fare, Jamie cooks steak and chips with a Marseille-style twist and a courgette, goat's cheese and olive tapenade tart.
Jamie cooks up a big, bold sausage casserole, packed full of flavor – it's a new family favorite in the Oliver house. Then he shows us the most beautifully brilliant way to dress an aubergine salad, served with the quickest homemade flatbreads.
Jamie rustles up a super-fast, extra delicious crispy breaded chicken for the family. He and Buddy share their secrets to a cheat's dessert, then Jamie shows us how to transform a burger by using sweet potato in two new ways.
Jamie makes a gooey chocolate cake for his daughter, Petal. He also shares recipes from his archive, with a Rotolo pasta bake made with spinach and squash, and spicy Gangnam chicken wings with fried rice.
Jamie kicks things off by celebrating vegetables in a game-changing cottage pie, amazing Indian street food, brilliant chip butty, and pad thai that has been transformed into a meat-free feast!
Salma Hayek - Hollywood A-lister Salma Hayek is swapping the big screen for the cafe kitchen.
John Bishop - Jamie cooks up an amazing green curry and shows John Bishop how to make the best lasagna ever.
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