
Rick Stein's Secret France
Rick arrives in Perigord, famous for black truffles, walnuts and dishes cooked with duck.

Rick arrives in Perigord, famous for black truffles, walnuts and dishes cooked with duck.

Dave and Si journey through Spain and visit a traditional Basque dining club in San Sebastián.

In Lyon, Dave and Si explore the `bouchon', a restaurant normally run by a female chef.

The bikers abandon their bikes in favor of gondolas and cook up focaccia, stromboli and more.

The bikers tour the home of Mozart, starting in the patisserie capital of the world, Vienna.

The bikers travel to the furthest parts of Europe and enjoy a party thrown by Dave's Romanian wife.

A tour of the wine region in the Rhine Valley, to the spiritual home of beer: Bavaria.

Dave and Si journey through the Netherlands, where they bake lazybones buns beside a windmill.

The Hairy Bikers head to Kristiansund on the coast of Norway to meet specialist artisan bakers.

Dave and Si journey through Spain and visit a traditional Basque dining club in San Sebastián.

In Lyon, Dave and Si explore the `bouchon', a restaurant normally run by a female chef.

The bikers abandon their bikes in favor of gondolas and cook up focaccia, stromboli and more.

Nisha cooks chicken and apricot biryani and fish finger sandwiches.

Nisha cooks Bengali fish in banana leaves and a big roasted rib of beef.

Nisha cooks egg and cauliflower curry and some Hungarian plum dumplings.

Nisha cooks meatball curry and tandoori chops with turmeric chips.

Nisha cooks some Malaysian mussels and ginger biscuit lamb raan.

Nisha cooks oxtail and shin curry, spiced barbecued prawns and banana pudding.

Nisha Katona cooks salmon and tomato curry, and eggplant curry with fresh roti.

Nisha cooks a traditional monsoon mushroom curry with grapes and tasty barbecued corn.