Martha Bakes
Martha shows how to make milk dough which creates soft, springy-textured bread: Japanese-style white bread, cinnamon-raisin swirl bread, and jalapeno-cheddar rolls
2026-01-26 02:03:16 +0000 UTC→2026-01-26 02:36:02 +0000 UTC(32m)
Live & Upcoming Programmes
Martha Bakes
Martha demonstrates how sponge cake can be adapted to create spectacular desserts: raspberry swirl jelly roll, caramel buttercream layer cake, and tiramisu ice cream cake
2026-01-26 01:30:27 +0000 UTC→2026-01-26 02:03:16 +0000 UTC(32m)
Martha Bakes
Martha shares her recipes for a variety of homemade doughnuts: jelly-filled doughnuts, apple fritters, and beignets (yeasted, sugar-coated New Orleans doughnuts)
2026-01-26 00:57:30 +0000 UTC→2026-01-26 01:30:27 +0000 UTC(32m)
Martha Bakes
Get your coffee fix! Martha makes coffee-flavored desserts: coffee Napoleon, mocha meringues with espresso ice cream, coffee cream pie, and cappuccino-chocolate bites
2026-01-26 00:20:45 +0000 UTC→2026-01-26 00:57:30 +0000 UTC(36m)
Martha Bakes
Martha presents the techniques you'll need to prepare spectacular Danish pastry at home: apricot bow ties, cheese Danish, brown sugar cinnamon Danish, Danish snails
2026-01-25 23:47:39 +0000 UTC→2026-01-26 00:20:45 +0000 UTC(33m)
Martha Bakes
Martha shows how alcohol adds flavor to four longtime favorite desserts: Mrs. Maus' fruitcake, plum-and-port crostata, rum raisin pie, and tiramisu
2026-01-25 23:09:28 +0000 UTC→2026-01-25 23:47:39 +0000 UTC(38m)
Martha Bakes
Martha shares regional favorites from the Northeast: cranberry tart, mini chocolate whoopie pies, New York crumb cake, and walnut babka (guest Uri Scheft, Breads Bakery)
2026-01-25 22:31:00 +0000 UTC→2026-01-25 23:09:28 +0000 UTC(38m)
Martha Bakes
Martha shares four of her favorite home-style cakes, perfect for entertaining or every day: lemon Bundt cake, devil's Bundt cake, whipped cream cake, and applesauce spice cake
2026-01-25 21:58:08 +0000 UTC→2026-01-25 22:31:00 +0000 UTC(32m)
Martha Stewart Living
Wool Tweed Patchwork Throw, Sean's Buffalo Wings with Blue Cheese Dressing, Jalapeno Poppers, Guacamole, Brewery Ommegang (Field Trip), Collecting Game Boards, Hearing Institute
2026-01-25 15:40:40 +0000 UTC→2026-01-25 16:43:58 +0000 UTC(1h3m)
Martha Stewart's Cooking School
Martha celebrates bold flavors with four traditional festive Arabian dishes: chicken machbous, al mansaf, beef biryani, and lamb ghouzi
2026-01-25 15:07:19 +0000 UTC→2026-01-25 15:40:40 +0000 UTC(33m)
Martha Stewart's Cooking School
Martha prepares Arabian-inspired crowd favorites: chicken kabsa, stuffed cabbage with spiced lamb chops, orzo risotto with wild mushrooms, and orange-ginger yogurt cakes
2026-01-25 14:31:33 +0000 UTC→2026-01-25 15:07:19 +0000 UTC(35m)
Martha Stewart's Cooking School
Attention cheese lovers: This how is for you! Martha makes homemade ricotta, classic fondue, fettuccine alfredo, and raclette. Plus, a grown-up grilled cheese sandwich
2026-01-25 13:57:56 +0000 UTC→2026-01-25 14:31:33 +0000 UTC(33m)
Martha Stewart's Cooking School
Martha introduces her modern American take on four Italian favorites: eight-layer lasagna, chicken Parmesan, raviolo with egg yolk, and linguine with red or white clam sauce
2026-01-25 13:23:47 +0000 UTC→2026-01-25 13:57:56 +0000 UTC(34m)
Martha Stewart's Cooking School
Martha sheds light on the world of mushrooms with four recipes: buckwheat crepes with mushroom filling, vegetarian mushroom ragu, French mushroom soup, and mushroom risotto
2026-01-25 12:51:01 +0000 UTC→2026-01-25 13:23:47 +0000 UTC(32m)
Martha Stewart's Cooking School
Salads are a terrific way to make vegetables your main course. Martha makes frisee aux lardons, chopped salad, Caesar salad, and stacked butter lettuce with citrus vinaigrette
2026-01-25 12:15:35 +0000 UTC→2026-01-25 12:51:01 +0000 UTC(35m)
Martha Stewart's Cooking School
Martha offers a potato primer: scalloped potatoes, all-American potato salad, silky potato puree. Plus, crispy-on-the-outside, creamy-on-the-inside smashed potatoes
2026-01-25 11:43:09 +0000 UTC→2026-01-25 12:15:35 +0000 UTC(32m)
Martha Stewart's Cooking School
Martha prepares onion dishes with different cooking techniques: French onion soup, balsamic-glazed pearl onions, and fried onion rings. Plus, pickled Vidalia and red onions
2026-01-25 11:10:04 +0000 UTC→2026-01-25 11:43:09 +0000 UTC(33m)
Martha Stewart's Cooking School
Chicken, a mainstay of the dinner table, can be prepared in many ways. Martha prepares chicken paillard, chicken pot pie, and spatchcocked chicken
2026-01-25 10:37:35 +0000 UTC→2026-01-25 11:10:04 +0000 UTC(32m)
Martha Stewart's Cooking School
Learn about buying, storing, shelling, and deveining shrimp. Martha makes shrimp cocktail, shrimp scampi, a traditional shrimp boil, and simple grilled shrimp
2026-01-25 10:04:54 +0000 UTC→2026-01-25 10:37:35 +0000 UTC(32m)
Martha Cooks
Martha shares her favorite tomato recipes from a tomato tart to Martha's favorite BLT to a simple marinara sauce.
2026-01-25 04:12:04 +0000 UTC→2026-01-25 04:45:12 +0000 UTC(33m)