Trisha's Southern Kitchen
Spicy black eyed pea salad; jerk chicken; spiced plantain chips; a mango lime spritzer.
Spicy black eyed pea salad; jerk chicken; spiced plantain chips; a mango lime spritzer.
Orange maple glazed turkey; rosemary shallot gravy; slow cooker acorn squash.
Trisha whips up roasted cherry tomato, ricotta and basil crostini; chicken avocado pesto.
Garlic knots with an easy ranch dipping sauce; pasta pizza, cherry lime soda and a cola cake.
Jack-O'-Lantern stuffed peppers; butternut squash hummus; caramel apples; black light cocktail.
A giant hoagie; sweet tots; loaded pizza dip; dessert nachos; pro football player DeMarco Murray.
Trisha Yearwood celebrates her wax figure being inducted into Madame Tussauds Wax Museum.
Cubano with quick pickles; pressure cooker potatoes with smoky aioli; three bean salad.
Corn cakes and country ham scramble with red eye gravy; a flannel hash; sweet smoky hot sauce.
Rum-glazed shrimp skewers with mint chimichurri; crunchy slaw; mai tais and grilled dessert pizza.
Notched up versions of campfire favorites, including filet mignon chili and grilled corn.
A doughnut-based menu, including green onion cheddar doughnuts, doughnut grilled cheese.
Chipotle peanuts; turkey lettuce cups with red pepper jelly; blackberry black pepper cocktails.
Rotini with chicken marsala ragout; red wine chocolate cake; arugula salad.
Trisha Yearwood and her sister pick arugula; pork loin; mushroom, asparagus and arugula risotto.
Filthy dirty martinis; mashed potatoes; creamed spinach; cherry almond skillet shortbread.
Avocado toast; deviled egg salad club sandwiches; sweet potato asparagus hash with fried eggs.
Mexican iced coffee; roasted chicken; cheesy potatoes; ginger peach crumble.
Company chicken; Mama's scalloped potatoes; wild scuppernong pie with cinnamon swirl ice cream.
Cheeseburgers with mayo, fried pickles and onion rings; vanilla orange tart; cherry lime soda.