The chefs from the North West cook their fish courses. Will Aiden Byrnes The Culinary Joke - a take on a classic prawn cocktail raise a laugh? Or will Mary-Ellen McTagues dish of Dover sole or Chris Hollands Gone Fishing salmon dish prove winners?
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The chefs cook their main course. Will Aiden Byrnes witty beef dish entitled Long Horn Beef With Noodle Pot prove a winner? Or will Mary-Ellen McTagues goat dish called Our Kid or Chris Holland's dish called A Tasting of Pork score highly?
The chefs from the North West cook their fish courses. Will Aiden Byrnes The Culinary Joke - a take on a classic prawn cocktail raise a laugh? Or will Mary-Ellen McTagues dish of Dover sole or Chris Hollands Gone Fishing salmon dish prove winners?
It is the turn of three chefs from the North West. Returning contender Aiden Byrne is determined to go all the way. Hes up against two fiercely competitive newcomers Mary-Ellen McTague and Chris Holland both of whom are determined to make their mark.
It's decision time on Great British Menu Does Comic Relief for the chefs from Scotland. One chef left the competition and only two remain, who will cook their entire menus for the Great British Menu judges, Prue Leith, Matthew Fort and Oliver Peyton.
Scottish returning contenders Michael Smith, Tony Sigh and Mark Greenaway have just one more chance to impress veteran judge Angela Hartnett MBE and win their place in front of the judges.
The competition heats up as the three returning Scottish contenders Michael Smith, Tony Singh and Mark Greenaway cook their main courses.
The competition continues as returning contenders Michael Smith, Tony Singh and Mark Greenaway cook their fish dishes. Will a traditional Scottish soup, or a chowder or a risky no cook mackerel dish impress veteran judge Angela Hartnett MBE?
The spotlight is on Scotland. Returning contenders Michael Smith, Tony Singh and Mark Greenaway are all determined to get one of their dishes to the banquet at the Royal Albert Hall to celebrate 25 years of Comic Reliefs Red Nose Day.
The winners have been announced and this final programme follows the successful chefs in the run up to the banquet, as they make the painstaking preparations, for what is one of the most important meals they will ever cook.
Its Desserts day in the finals and the last chance for the competing chefs to impress the judges and veteran Angela Hartnett. The judges finally reveal the winning four dishes which will make up this years Great British Menu.
Its the battle of the South West chefs returning contenders, Paul Ainsworth and Nathan Outlaw plus newcomer Simon Hulstone. They cook their fish course, but which one but which one will prevail?
Its the battle of the South West chefs returning contenders, Paul Ainsworth and Nathan Outlaw plus newcomer Simon Hulstone. They kick things off with their starters, but which one is going to be first off the blocks?
It's decision time on Great British Menu for the chefs from the Wales region. One chef left the competition and only two remain to cook their entire menus for the Great British Menu judges, Prue Leith, Matthew Fort and Oliver Peyton.
Its the battle of the Wales chefs returning contenders, Richard Davies, James Sommerin and Stephen Terry. Today is the final chance to impress the veteran with their dessert dishes.
Its the battle of the Wales chefs returning contenders, Richard Davies, James Sommerin and Stephen Terry. They cook their main course, but only one chef will take gold?
Its the battle of the Wales chefs returning contenders, Richard Davies, James Sommerin and Stephen Terry. They cook their fish course, but which one but which one will prevail?
Its the battle of the Wales chefs returning contenders, Richard Davies, James Sommerin and Stephen Terry. They kick things off with their starters, but which one is going to be first off the blocks?
It's decision time on Great British Menu for the chefs from the London and South East region. One chef left the competition and only two remain to cook their entire menus for the Great British Menu judges, Prue Leith, Matthew Fort and Oliver Peyton.
Its the battle of the London and South East chefs returning contender, Phil Howard and Graham Garrett and Marcus McGuinness. Today is the final chance to impress the veteran with their dessert dishes.
Its the battle of the London and South East chefs newcomers, Phil Howard and Graham Garrett and Marcus McGuinness. They cook their main course, but only one chef will take gold?
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