Start Up
Toan Luong's Ampersand is a coffee house by day and lounge by night in Dallas/Fort Worth.
2026-07-06 09:42:00 +0000 UTC→2026-07-06 10:10:00 +0000 UTC(28m)
Schedule for PBS Food
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The Mind of a Chef
Chef Magnus Nilsson pays close attention to the properties of an ingredient when he creates a dish.
2026-07-07 06:45:00 +0000 UTC→2026-07-07 07:13:00 +0000 UTC(28m)
The Mind of a Chef
Spring in Sweden.
2026-07-07 06:18:00 +0000 UTC→2026-07-07 06:45:00 +0000 UTC(27m)
The Mind of a Chef
Scandinavian people survive winter through food preservation and aging.
2026-07-07 05:53:00 +0000 UTC→2026-07-07 06:18:00 +0000 UTC(25m)
The Mind of a Chef
Distilling bourbon; guest Aisha Tyler.
2026-07-07 05:26:00 +0000 UTC→2026-07-07 05:53:00 +0000 UTC(27m)
The Mind of a Chef
Cooking alternative meats like alligator; Maw Maw's ravioli; dim sum.
2026-07-07 04:58:00 +0000 UTC→2026-07-07 05:26:00 +0000 UTC(28m)
The Mind of a Chef
Ed Lee explores combining the food of different cultures as culinary borders disappear.
2026-07-07 04:31:00 +0000 UTC→2026-07-07 04:58:00 +0000 UTC(27m)
The Mind of a Chef
See why country ham is one of Ed Lee’s favorite ingredients .
2026-07-07 04:06:00 +0000 UTC→2026-07-07 04:31:00 +0000 UTC(25m)
I'll Have What Phil's Having
World-class breakfast of foie gras and eggs; a tapas crawl; vermouth bar; jamón.
2026-07-07 03:04:00 +0000 UTC→2026-07-07 04:06:00 +0000 UTC(1h2m)
I'll Have What Phil's Having
Hot pot; a classic dish of century-old eggs; unusual tea.
2026-07-07 02:01:00 +0000 UTC→2026-07-07 03:04:00 +0000 UTC(1h3m)
I'll Have What Phil's Having
Hot chocolate, croissants and vanilla bombes; roast chicken and vegetable dishes.
2026-07-07 00:59:00 +0000 UTC→2026-07-07 02:01:00 +0000 UTC(1h2m)
Family Ingredients
The origins of pho; details of a near-tragedy that jump-started chef Andrew Le's culinary career.
2026-07-07 00:29:00 +0000 UTC→2026-07-07 00:59:00 +0000 UTC(30m)
Family Ingredients
Chef Andrew Le visits Ho Chi Minh City, Vietnam, to taste pho and to connect to his family roots.
2026-07-06 23:59:00 +0000 UTC→2026-07-07 00:29:00 +0000 UTC(30m)
Family Ingredients
Kauai farmer Valerie Kaneshiro shares her story of loss and rediscovery.
2026-07-06 23:30:00 +0000 UTC→2026-07-06 23:59:00 +0000 UTC(29m)
Family Ingredients
Chef Sheldon Simeon makes his first trip to the Philippines.
2026-07-06 23:00:00 +0000 UTC→2026-07-06 23:30:00 +0000 UTC(30m)
Family Ingredients
Jack Johnson enjoys smoked fish and relays tales about early surfer migration to Hawaii.
2026-07-06 22:31:00 +0000 UTC→2026-07-06 23:00:00 +0000 UTC(29m)
Family Ingredients
Entertainer Tiara Hernandez follows a culinary path to learn more about her heritage.
2026-07-06 22:01:00 +0000 UTC→2026-07-06 22:31:00 +0000 UTC(30m)
Family Ingredients
Searching for the finest ingredients to make miso soup; with chef Alan Wong.
2026-07-06 21:32:00 +0000 UTC→2026-07-06 22:01:00 +0000 UTC(29m)
Family Ingredients
The origins and traditions of the Hawaiian cowboy lifestyle in California.
2026-07-06 21:02:00 +0000 UTC→2026-07-06 21:32:00 +0000 UTC(30m)
Taco Mafia
Corn farm in San Martín Tilcajete; touring a tortilla factory; The Olive Oil Greek Restaurant.
2026-07-06 20:31:00 +0000 UTC→2026-07-06 21:02:00 +0000 UTC(31m)
Taco Mafia
Edgar and Sara talk about how they fell in love; Beto talks about balancing work and parenting.
2026-07-06 20:01:00 +0000 UTC→2026-07-06 20:31:00 +0000 UTC(30m)
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