Country House Rescue
The owners of Chesters, a 215-year-old country house, are trapped in London jobs to pay for its upkeep.
The owners of Chesters, a 215-year-old country house, are trapped in London jobs to pay for its upkeep.
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The owners of Chesters, a 215-year-old country house, are trapped in London jobs to pay for its upkeep.
Elmore Court is a Grade II listed mansion, but behind the beautiful façade, whole wings are crumbling.
Ruth Watson visits Cothay Manor. Can she save this treasure for the nation, and help secure Cothay's future?
Si & Dave explore Cornwall where they face a cook-off against top chef, Kevin Viner.
Si & Dave explore Somerset where they face the challenge of a cook-off against top chef, Richard Guest.
Si & Dave explore Gwynedd where they face the challenge of a cook-off against top chef, Peter Jackson.
Si & Dave explore East Sussex where they face the challenge of a cook-off against top chef, Ross Pavey.
Gordon proves that home cooked healthy food can be as good for you as it is delicious.
This programme continues with a flavour-packed Middle Eastern breakfast, lunch and dinner.
Charlie Dimmock and the Rich Brothers compete to design a £3,000 beach-themed garden for a family.
Charlie and the Rich brothers are in Weston Super Mare, facing an oddly shaped backyard.
In Nottingham, Charlie and the Rich Brothers have a budget of £8,000 and a blank canvas to fill.
Charlie and the Rich brothers compete to create the best design for a garden with a steep slope.
Today Charlie and the Rich Brothers compete to design a £2,500 eco-friendly garden.
Paul pays tribute to traditional British baking. Whether you're a beginner or a seasoned baker, these comforting classics are must-haves in your repertoire.
Ideal for parties, picnics or teatime spreads, these simple bakes are made to share, easy to master and guaranteed to impress.
Fire up the griddle! Paul shares his best batter-based bakes, from traditional Pancakes to fluffy Buttermilk Pancakes, proving that some of the best bakes come without an oven.
Paul takes a deep dive into rich, bakery-style indulgence. He starts with classic Raspberry Doughnuts, before guiding you through laminated dough with a Danish Pastry masterclass.
Craving something sweet? Paul shares his go-to recipes for indulgent homemade treats. Simple techniques, delicious results these are bakes you'll return to time and again.
Dave and Si are prepared to go all the way to ensure hot fresh meals on wheels are able to be delivered...
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