Julia Child
Emeril Lagasse prepares shrimp étoufée and a crab and crawfish boil.
2026-08-03 00:19:20 +0000 UTC→2026-08-03 00:48:10 +0000 UTC(28m)
Schedule for PBS Food
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Julia Child
Patrick Clark makes salmon roulade with gazpacho sauce and horseradish-crusted grouper.
2026-08-03 01:16:53 +0000 UTC→2026-08-03 01:45:41 +0000 UTC(28m)
Julia Child
Michel Richard prepares a chocolate dome cake and hot chocolate truffles.
2026-08-03 00:48:10 +0000 UTC→2026-08-03 01:16:53 +0000 UTC(28m)
Julia Child
Emeril Lagasse prepares shrimp étoufée and a crab and crawfish boil.
2026-08-03 00:19:20 +0000 UTC→2026-08-03 00:48:10 +0000 UTC(28m)
Somewhere South
Vivian visits Florida and Texas to expand her idea of what barbecue is and how it's done.
2026-08-02 23:18:46 +0000 UTC→2026-08-03 00:19:20 +0000 UTC(1h)
Somewhere South
Travel with Vivian from North Carolina to Georgia to learn the goodness greens provide
2026-08-02 22:18:09 +0000 UTC→2026-08-02 23:18:46 +0000 UTC(1h)
Somewhere South
Vivian gives a lecture on chow chow, then dives into other pickled dishes.
2026-08-02 21:17:33 +0000 UTC→2026-08-02 22:18:09 +0000 UTC(1h)
Somewhere South
Vivian learns about how dumplings stretch ingredients and imaginations.
2026-08-02 20:16:55 +0000 UTC→2026-08-02 21:17:33 +0000 UTC(1h)
Somewhere South
Join Vivian as she honors African American contributions to Southern food.
2026-08-02 19:16:15 +0000 UTC→2026-08-02 20:16:55 +0000 UTC(1h)
The Complete Pépin
Shelling prawns and shrimp opening oysters and clams cleaning mussels mussel pilaf.
2026-08-02 13:02:41 +0000 UTC→2026-08-02 13:30:59 +0000 UTC(28m)
The Complete Pépin
Selecting pots and pans breaking and hard-cooking eggs making mayonnaise.
2026-08-02 12:36:04 +0000 UTC→2026-08-02 13:02:41 +0000 UTC(26m)
The Complete Pépin
Slicing bread preparing and cooking asparagus peeling and preparing tomatoes.
2026-08-02 12:07:21 +0000 UTC→2026-08-02 12:36:04 +0000 UTC(28m)
The Complete Pépin
Sharpening knives chopping parsley and basil peeling and chopping onions.
2026-08-02 11:38:33 +0000 UTC→2026-08-02 12:07:21 +0000 UTC(28m)
Baking with Julia
Mary Bergin, head pastry chef of Spago in Las Vegas, prepares bundt cake and chiffon roll.
2026-08-02 11:10:23 +0000 UTC→2026-08-02 11:38:33 +0000 UTC(28m)
Baking with Julia
Lauren Groveman prepares bagels, matzos and pumpernickel loaves.
2026-08-02 10:42:18 +0000 UTC→2026-08-02 11:10:23 +0000 UTC(28m)
Baking with Julia
Norman Love demonstrates cake, espresso profiteroles and choux.
2026-08-02 10:14:12 +0000 UTC→2026-08-02 10:42:18 +0000 UTC(28m)
Baking with Julia
Gale Gand prepares tiramisu, napoleons, lemon meringue pie and ice cream sandwiches.
2026-08-02 09:46:08 +0000 UTC→2026-08-02 10:14:12 +0000 UTC(28m)
Baking with Julia
Marcel Desaulniers prepares plum cakes, brownie cake and chocolate mint nightcaps.
2026-08-02 09:18:03 +0000 UTC→2026-08-02 09:46:08 +0000 UTC(28m)
Baking with Julia
Lora Brody demonstrates bread machine breads, brie in brioche and quitza.
2026-08-02 08:49:59 +0000 UTC→2026-08-02 09:18:03 +0000 UTC(28m)
Baking with Julia
Michel Richard prepares puff pastry, apricot pastries and torte Milanese.
2026-08-02 08:23:53 +0000 UTC→2026-08-02 08:49:59 +0000 UTC(26m)
Baking with Julia
Alice Medrich prepares chocolate ruffle cake.
2026-08-02 07:55:48 +0000 UTC→2026-08-02 08:23:53 +0000 UTC(28m)
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