Jacques Pépin: Fast Food My Way
A 30-minute cassoulet with avocado halves in red sauce.
2026-06-30 18:16:00 +0000 UTC→2026-06-30 18:45:00 +0000 UTC(29m)
Schedule for PBS Food
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No Passport Required
The heritage and cuisine of the Mexican community in Chicago; tacos de cecina; grilled nopales.
2026-07-04 06:26:00 +0000 UTC→2026-07-04 07:27:00 +0000 UTC(1h1m)
No Passport Required
From pho to banh mi, young chefs translate culinary Vietnamese traditions for a new generation.
2026-07-04 05:29:00 +0000 UTC→2026-07-04 06:26:00 +0000 UTC(57m)
No Passport Required
A meal with a Syrian refugee family; falafel; making Iraqi bread; a 700-person Lebanese wedding.
2026-07-04 04:28:00 +0000 UTC→2026-07-04 05:29:00 +0000 UTC(1h1m)
BBQ With Franklin
Cooking beef ribs; working with a butcher in College Station, Texas.
2026-07-04 03:59:00 +0000 UTC→2026-07-04 04:28:00 +0000 UTC(29m)
BBQ With Franklin
A barbecue cook-off competition in Kansas.
2026-07-04 03:31:00 +0000 UTC→2026-07-04 03:59:00 +0000 UTC(28m)
BBQ With Franklin
Learn the steps that go into a whole hog cook, from snout to tail.
2026-07-04 03:02:00 +0000 UTC→2026-07-04 03:31:00 +0000 UTC(29m)
BBQ With Franklin
Aaron finds he's not in Texas anymore when he competes at a BBQ competition.
2026-07-04 02:34:00 +0000 UTC→2026-07-04 03:02:00 +0000 UTC(28m)
BBQ With Franklin
Major types of wood used in Texas barbecue; building a fire; using smoke for more than cooking meat.
2026-07-04 02:06:00 +0000 UTC→2026-07-04 02:34:00 +0000 UTC(28m)
BBQ With Franklin
Different types of smokers; building a smoker out of a 250 gallon propane tank.
2026-07-04 01:37:00 +0000 UTC→2026-07-04 02:06:00 +0000 UTC(29m)
BBQ With Franklin
See what happens when 3 chefs turn leftover brisket into something unexpected.
2026-07-04 01:11:00 +0000 UTC→2026-07-04 01:37:00 +0000 UTC(26m)
BBQ With Franklin
Get a "Meat 101" lesson and learn how to work with a butcher to find great beef rib cuts.
2026-07-04 00:42:00 +0000 UTC→2026-07-04 01:11:00 +0000 UTC(29m)
BBQ With Franklin
Learn what makes brisket the centerpiece of the Central Texas BBQ plate.
2026-07-04 00:14:00 +0000 UTC→2026-07-04 00:42:00 +0000 UTC(28m)
Lidia Celebrates America: Overcoming the Odds
Lidia shares the inspiring stories of Americans who have overcome extraordinary odds.
2026-07-03 23:09:00 +0000 UTC→2026-07-04 00:14:00 +0000 UTC(1h5m)
Lidia Celebrates America: A Salute to First Responders
Lidia visits those serving on front lines and observes the role food plays in their lives.
2026-07-03 22:04:00 +0000 UTC→2026-07-03 23:09:00 +0000 UTC(1h5m)
Lidia Celebrates America: Return of the Artisans
Lidia meets people who master artisan crafts including meat curing, coopering, and cider-making.
2026-07-03 21:00:00 +0000 UTC→2026-07-03 22:04:00 +0000 UTC(1h4m)
Lidia Celebrates America: Life's Milestones
Lidia celebrates commencements, baptisms, house blessings and Sweet Sixteens.
2026-07-03 19:54:00 +0000 UTC→2026-07-03 21:00:00 +0000 UTC(1h6m)
Lidia Celebrates America: Freedom & Independence
Lidia explores Juneteenth, Bastille Day, Fourth of July and Philippines Independence Day.
2026-07-03 18:50:00 +0000 UTC→2026-07-03 19:54:00 +0000 UTC(1h4m)
Lidia Celebrates America: Weddings: Something Borrowed, Something New
From jumping the broom to tying the knot, Lidia celebrates diverse wedding celebrations.
2026-07-03 17:46:00 +0000 UTC→2026-07-03 18:50:00 +0000 UTC(1h4m)
Lidia Celebrates America: Holiday Tables & Traditions
Lidia Bastianich shares holiday traditions with four families across America.
2026-07-03 16:43:00 +0000 UTC→2026-07-03 17:46:00 +0000 UTC(1h3m)
America the Bountiful
How Indigenous groups use cranberries in traditional cooking; cranberry bog on Cape Cod.
2026-07-03 16:13:00 +0000 UTC→2026-07-03 16:43:00 +0000 UTC(30m)
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