MasterChef Australia Season 10
With 18 aprons given away yesterday, there are just six left.
With 18 aprons given away yesterday, there are just six left.
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It's the first elimination of the season!
Our 2018 cooks enter the MasterChef kitchen for their first challenge as the top 24.
With 18 aprons given away yesterday, there are just six left.
MasterChef is back as Australia's most talented home cooks compete in season 10.
It is the semi-final of MasterChef Australia 2018.
The two finalists face three epic challenges to decide who will win the MasterChef New Zealand title.
The The Top Eight contestants cook a three course dinner for 80 guests.
The Top Nine contestants cook with their ‘weapons of choice' – a cream canister, smoking gun or blow torch.
The Top 10 contestants cook one savoury dish and one sweet dish for the MasterChef judges.
The contestants tackle a ‘heads and tails' challenge in which they must cook lesser-known cuts of meat.
The contestants face their first team challenge and first full service
The contestants must reinvent one of three classic dishes – macaroni cheese, roast lamb or trifle.
Fifty talented home cooks from around the country compete for just 24 MasterChef aprons.
The losing team from last night's challenge are all facing elimination.
The contestants split into two teams for a lunch service challenge at two popular St Kilda restaurants.
The three contestants with the least impressive dishes from the invention test face off in the pressure test.
The 21 contestants enter the kitchen to find a mystery box at their bench.
The contestants from the losing team compete in a blind taste test.
The losing team from the off-site challenge will compete in a time-auction elimination challenge.
In the Pressure Test, the contestants must make four of Nick Palumbo's choc-top ice creams from scratch.
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