Schedule for The Emeril Lagasse Channel

Emeril Cooks

Emeril Cooks

Emeril and food critic Ian McNulty make Crab and Corn Bisque, Andouille-Crusted Redfish with Roasted Pecan Vegetable Relish, Meuniere Sauce, and Shoestring Potatoes.

2026-01-16 23:07:51 +0000 UTC2026-01-16 23:43:26 +0000 UTC(35m)