Fresh Market Dinners
Warm host Amanda Herrera picks up colourful produce and herbs at a farmers' market to make a delicious appetizer and tasty cold oil French fries.
2026-07-12 19:30:01 +0000 UTC→2026-07-12 20:00:01 +0000 UTC(30m)
Schedule for Gusto TV
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Road Grill
Teddy Bears of all age, shape, and size join our grill team with their owners for a day of games, rides and some teddy bear repair. Matt & the RG team are BBQing a menu even the pickiest eater will love. The menu: Grilled Almond Butter & Banana Sandwiches, Grilled Meatball Sub, Smoked White Cheddar Macaroni, and Quick & Snappy Ginger Lemon Ice Cream Sandwiches.
2026-07-13 01:00:00 +0000 UTC→2026-07-13 01:30:00 +0000 UTC(30m)
Road Grill
In between hoisting sails and scrubbing the deck, Matt and his team prepare a feast for the sailors before going on a long voyage. Not only is the weather perfect for sailing, it's perfect for BBQing! The menu: Scallop Corn Bacon Burger, Maple-apple Brined Pork Chops, Grilled Tuna Bruschetta, and Strawberry Marscapone Trifle.
2026-07-13 00:30:00 +0000 UTC→2026-07-13 01:00:00 +0000 UTC(30m)
Road Grill
Whether you're a pro or a beginner, everyone is welcome to join the Road Grill team at the 19th tee where Matt is busy burnin' up his Q's. What better way to end your day at the links with an enticing menu of Miso Citrus Grilled Sablefish, Smoked Rack of Pork with a Sour Cherry Sauce , Lemon Basil Smashed Potatoes with Mushrooms, Arugula Salad with Peaches, and Blue Cheese and Walnuts.
2026-07-13 00:00:00 +0000 UTC→2026-07-13 00:30:00 +0000 UTC(30m)
Road Grill
It's a bird, it's a plane, it's a day of great BBQ. Inspired by the aerial acrobatics of CF18's and Harvards, Matt cooks up a variety of poultry and fowl. The menu: Bacon Wrapped Quail Stuffed with 3 Cream Cheeses, Raspberry Chipotle Turkey Wings, Grilled Balsamic Marinated Duck Breast, and Deviled Eggs.
2026-07-12 23:30:00 +0000 UTC→2026-07-13 00:00:00 +0000 UTC(30m)
Road Grill
Forget bicycle built for two. This Big Bike fits 30 people! Matt & the team join forces with the Heart & Stroke foundation to raise money by riding around a track. Matt feeds these 'bikers' some healthy and delicious grub. The menu: Grilled Calamari, Smoked Turkey Fajitas, Grilled Scallops and Watermelon Salsa, and Cold Gazpacho.
2026-07-12 23:00:00 +0000 UTC→2026-07-12 23:30:00 +0000 UTC(30m)
Road Grill
Matt gets down and dirty playing some beach Volleyball. In between bumps, sets, and spikes, the RG team serves up a smorgasbord of great food. The menu: Grilled Chicken Breast on Foccacia with Grilled Apples & Cambozola Cheese, Sezchuan Ribs with Chunky Plum Dipping Sauce, Roasted Corn and Pepper Potato Salad, and Homemade Protein Bars
2026-07-12 22:30:00 +0000 UTC→2026-07-12 23:00:00 +0000 UTC(30m)
Road Grill
Matt spends the day by the water fishing, playing Frisbee, catching some rays. What goes with water and sun? BBQ!!! Matt & his team make a seafood buffet of Grilled Clams in the Shell with Serrano Ham, Smoked Lake Rainbow Trout, Grilled Lobster with Grapefruit Salsa, and Crab-Stuffed Avocados.
2026-07-12 22:00:01 +0000 UTC→2026-07-12 22:30:00 +0000 UTC(29m)
Road Grill
Not only do the racers in the Soap Box Derby have a need for speed, they have a need for BBQ! Matt and the RG team cook up a feast to slow down any speedster. The menu: Smoked Shrimp B.L.T., Pineapple Basil Rotisserie Chicken, Grilled Sweet Potato Pops, and Summer Berry Pudding.
2026-07-12 21:30:01 +0000 UTC→2026-07-12 22:00:01 +0000 UTC(30m)
Road Grill
Matt and the Team join some friends at a Cottage Party to celebrate the end of school. They keep the festivities going with Bbqed Rib Eye Steaks with a Chimmi Churri Sauce Jerk Pulled Pork Sandwiches with Fresh Mango Roasted Garlic Onion Potatoes and Greek Salad in a Pita.
2026-07-12 21:00:01 +0000 UTC→2026-07-12 21:30:01 +0000 UTC(30m)
Road Grill
Matt and the Road Grill team are pitching in to feed volunteers some great grilled chow including Lime Jalapeno Chicken Wings with Raita Dip Beef Ribs with Vinegar Bbq Sauce Killer Bbq Fries with Homemade Ketchup and Some Ice Cold Kiwi Melon Frostys
2026-07-12 20:30:01 +0000 UTC→2026-07-12 21:00:01 +0000 UTC(30m)
Road Grill
Matt and his team hit fitness central and cook up a grilled feast that is high on protein and lean on fat including Salt Crusted Peel and Eat Shrimp Lime Chipotle Pork Medallions Mesquite Smoked Turkey with Peach Glaze and a Sweet and Spicy Black Bean Salad.
2026-07-12 20:00:01 +0000 UTC→2026-07-12 20:30:01 +0000 UTC(30m)
Fresh Market Dinners
Warm host Amanda Herrera picks up colourful produce and herbs at a farmers' market to make a delicious appetizer and tasty cold oil French fries.
2026-07-12 19:30:01 +0000 UTC→2026-07-12 20:00:01 +0000 UTC(30m)
Fresh Market Dinners
Host Amanda Herrera prepares a frittata, rosemary skewer chicken and grilled bread salad with fresh ingredients from a local farmers' market.
2026-07-12 19:00:00 +0000 UTC→2026-07-12 19:30:01 +0000 UTC(30m)
Maddie and Kiki's BBQ Barn
Fun-loving sisters and expert grillmasters Maddie and Kiki welcome you into their country barn for craveable eats and spicy jokes! On this episode, they smoke some beautiful scallops, whip up a cheesy, meaty asparagus side, and grill up some delicious buffalo burgers!
2026-07-12 13:00:01 +0000 UTC→2026-07-12 13:30:01 +0000 UTC(30m)
Maddie and Kiki's BBQ Barn
Fun-loving sisters and expert grillmasters Maddie and Kiki welcome you into their country barn for craveable eats and spicy jokes! On this episode, they smoke a gorgeous lamb shoulder, whip up a simple grated salad, and grill up Jamaican jerk mushrooms!
2026-07-12 12:30:01 +0000 UTC→2026-07-12 13:00:01 +0000 UTC(30m)
Maddie and Kiki's BBQ Barn
Fun-loving sisters and expert grillmasters Maddie and Kiki welcome you into their country barn for craveable eats and spicy jokes! On this episode, they smoke salmon to turn it into pastrami, whip up a colorful Caribbean salad, and grill savory rosemary-seasoned pork chops!
2026-07-12 12:00:00 +0000 UTC→2026-07-12 12:30:01 +0000 UTC(30m)
Watts On the Grill
Have a cheese lover coming over? Blow their minds with some of Spencer's "grate" barbecued cheese recipes! First up, Spencer chars Brie Cheese to an ooey-gooey perfection and tops it with tart cherries and crunchy walnuts, serving it with crispy grilled crostinis. Next up is a Grilled Steak and Caesar with a twist only Spencer could add - grilled... lettuce! Then, Spencer uses the classic German "hasselback" presentation to stuff chicken breasts with verdant spinach, yummy Swiss cheese and pungent sun- dried tomatoes, grilling them to melty perfection. Finally, Spencer fires up his barbecue to make his Grilled Peaches with Salted Bourbon Caramel, a decadent dessert elevated with creamy Mascarpone and perfectly balances sweet, smoky, and salty flavours.
2026-07-12 11:30:00 +0000 UTC→2026-07-12 12:00:00 +0000 UTC(30m)
Watts On the Grill
Onions, green onions, chives, garlic, and leeks are all members of the same fabulous flowering family, Allium! First up? Chef Watts shows us his sweet and smoky Charred Leeks with Romesco add grilled toast and you have your next party appetizer! Next up is a main course. Spencer starts with a juicy grilled pork chop, then adds roasted garlic melted into a balsamic onion chutney to make his out-of-this-world Roasted Garlic Pork Chops. Looking for a crowd pleaser that's easy to make? Spencer has a recipe for that! Chicken Yakitori. He threads skewers with crunchy green onions and tender chicken and caramelizes the yakitori sauce as he grills this tasty dish. Are you ready to drool? Spencer shows us how to make Allium your main dish with Stuffed Vidalia Onions. Loaded with savoury bacon, salty blue cheese and garlic, you'll want to eat this dish for every meal!
2026-07-12 11:00:00 +0000 UTC→2026-07-12 11:30:00 +0000 UTC(30m)
Watts On the Grill
Fun and quirky host Chef Spencer Watts kicks off this episode by showing off his knife skills as he sabres a pineapple to start his instant classic Grilled Fruit Salad. The pineapple joins a mix of bright summer fruits on the grill, then berries, spicy citrus vinaigrette and savoury feta cheese. Next up, Spencer whips up his Hawaiian Chicken recipe. Spiced with cayenne and Chinese five spice, Spencer stuffs flavourful chicken thighs with pineapple and grills it with a delightful ginger and soy sauce. Every bite is sweet, savoury, and fresh - exactly how summer should taste! Then Spencer shares his top tips for adding smoky flavours to pork using an easy and handy smoke pouch. His Apple Smoked Pork Tenderloin is bathed in a fog of applewood smoke and he then tops it with tart apple-blueberry compote. Cinnamon buns are amazing with a bit of orange peel - but have you ever had them in an orange peel and on the grill? That's right and Spencer shows you how you can make fun and flavourful Orange Peel Cinnamon Buns on the barbecue using indirect heat.
2026-07-12 10:30:00 +0000 UTC→2026-07-12 11:00:00 +0000 UTC(30m)
Watts On the Grill
Pork and the grill are good buddies and host Spencer Watts shows us four of his favourite pork recipes that will have you salivating.
2026-07-12 10:00:00 +0000 UTC→2026-07-12 10:30:00 +0000 UTC(30m)
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