Table Tales EP6
Spicy seafood feast in Incheon! From fiery stews to expert tips—heat meets the sea!
2026-06-12 06:12:03 +0000 UTC→2026-06-12 07:42:24 +0000 UTC(1h30m)
Schedule for K-Food by CJ ENM
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Youn Stay EP10
Guests head to the tea tree, while staff gather for a late-night menu.
2026-06-12 12:35:39 +0000 UTC→2026-06-12 14:12:57 +0000 UTC(1h37m)
Edward Lee's Country Cook EP3
The Countriz host a cooking class for village elders with gnocchi in Edward Lee's style!
2026-06-12 11:01:16 +0000 UTC→2026-06-12 12:35:39 +0000 UTC(1h34m)
Edward Lee's Country Cook EP2
Another rural village in Jeongseon awaits! Edward Lee must serve elders with his daring recipe!
2026-06-12 09:10:45 +0000 UTC→2026-06-12 11:01:16 +0000 UTC(1h50m)
Table Tales EP7
Stars' favorite flavors in Buyeo! Royal dishes, top beef, and celebrity food tales!
2026-06-12 07:42:24 +0000 UTC→2026-06-12 09:10:45 +0000 UTC(1h28m)
Table Tales EP6
Spicy seafood feast in Incheon! From fiery stews to expert tips—heat meets the sea!
2026-06-12 06:12:03 +0000 UTC→2026-06-12 07:42:24 +0000 UTC(1h30m)
The Genius Paik 3 EP8
On the final day, the focus shifts to whether Paik's restaurant has reached its sales goal.
2026-06-12 01:14:53 +0000 UTC→2026-06-12 02:51:23 +0000 UTC(1h36m)
The Genius Paik 3 EP7
Paik's restaurant tries to launch crungji, a flat croissant, to appeal to French customers.
2026-06-11 23:39:52 +0000 UTC→2026-06-12 01:14:53 +0000 UTC(1h35m)
The Dessert EP8
Participants face the final mission to unveil the doors to their dream store.
2026-06-11 22:25:20 +0000 UTC→2026-06-11 23:39:52 +0000 UTC(1h14m)
The Dessert EP7
The remaining three chefs, who are closer to winning, await a mission to showcase their brands.
2026-06-11 21:21:23 +0000 UTC→2026-06-11 22:25:20 +0000 UTC(1h3m)
GBRB
As Fall arrives, the friends eagerly await their harvest, especially sesame leaves and watermelons.
2026-06-11 19:36:18 +0000 UTC→2026-06-11 21:21:23 +0000 UTC(1h45m)
GBRB
They experience ups and downs in farming, battling weeds while enjoying their home-cooked meals.
2026-06-11 17:59:59 +0000 UTC→2026-06-11 19:36:18 +0000 UTC(1h36m)
Youn Stay EP9
Staff gets ready for the second winter operation, coping with diverse guest preferences.
2026-06-11 13:01:17 +0000 UTC→2026-06-11 14:38:07 +0000 UTC(1h36m)
Youn Stay EP8
Amidst busy dinner preparations, the guests' reactions to the new waffle dessert are revealed.
2026-06-11 11:24:15 +0000 UTC→2026-06-11 13:01:17 +0000 UTC(1h37m)
Edward Lee's Country Cook EP1
Edward Lee heads to the countryside for K-grandmas' flavors with Yo-han, A-sung, and Shi-ah!
2026-06-11 09:36:04 +0000 UTC→2026-06-11 11:24:15 +0000 UTC(1h48m)
1DAY 1KOREA
Chef Ryan shares with us how to make goguma mattang, or candied sweet potatoes, one of the most popular after-school snacks in Korea. Sweet potatoes are deep-fried and coated in caramelized sugar to make this beloved snack that is crispy on the outside and soft on the inside. The chef gives a special tip to make the candy shell extra crunchy.
2026-06-11 09:28:59 +0000 UTC→2026-06-11 09:36:04 +0000 UTC(7m)
1DAY 1KOREA
In this special episode to celebrate malbok, the last of the three hottest days in Korean summer, Chef Ryan shares with us how to make subak hwachae, or watermelon punch. He adds ginger syrup and five-flavor berry syrup to the original recipe to add rich flavors and aromas. Beat the heat with this refreshing summer dessert drink served in a watermelon bowl.
2026-06-11 09:21:38 +0000 UTC→2026-06-11 09:28:59 +0000 UTC(7m)
1DAY 1KOREA
Chef Ryan shares with us how to make Andong jjimdak, a braised chicken recipe originating from the Andong region in Gyeongsangbuk-do Province. Chicken, assorted vegetables, and glass noodles are braised in a soy sauce-based savory sauce. Surprise your family with this delicious crowd-pleaser.
2026-06-11 09:14:16 +0000 UTC→2026-06-11 09:21:38 +0000 UTC(7m)
1DAY 1KOREA
Chef Ryan shares with us how to make mulhoe, a cold and spick raw fish soup. It is one of the most popular seafood dishes during the sizzling Korean summer, especially at the beach. Sliced raw flounder and assorted vegetables are tossed in a spicy and sweet sauce for a refreshing, wholesome summer dish.
2026-06-11 09:07:16 +0000 UTC→2026-06-11 09:14:16 +0000 UTC(7m)
1DAY 1KOREA
Chef Ryan shares with us how to make tteokgalbi, or grilled beef rib patties. It is a traditional Korean royal dish where finely minced beef ribs are marinate d in a sweet and salty sauce. Learn how to make this juicy, flavorful dish perfect for the summer grilling season.
2026-06-11 09:00:39 +0000 UTC→2026-06-11 09:07:16 +0000 UTC(6m)
Table Tales EP5
Explore Daegu's food scene with Youngja & Seri: star chefs, foodie experts, & more!
2026-06-11 07:30:45 +0000 UTC→2026-06-11 09:00:39 +0000 UTC(1h29m)
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