Bizarre Foods America
A noodle bowl made with frog legs and pig skin; sautéed rabbit offal and goat head soup.
2026-07-07 06:08:00 +0000 UTC→2026-07-07 06:57:00 +0000 UTC(49m)
Schedule for Bizarre Foods with Andrew Zimmern
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Bizarre Foods America
New Englanders blend old traditions and experimental to create clam cakes and monkfish liver mousse.
2026-07-07 06:57:00 +0000 UTC→2026-07-07 07:45:00 +0000 UTC(48m)
Bizarre Foods America
A noodle bowl made with frog legs and pig skin; sautéed rabbit offal and goat head soup.
2026-07-07 06:08:00 +0000 UTC→2026-07-07 06:57:00 +0000 UTC(49m)
Bizarre Foods America
A Pakistani kebab joint with a dish made out of goat liver and brains; a soup made from yak meat.
2026-07-07 05:20:00 +0000 UTC→2026-07-07 06:08:00 +0000 UTC(48m)
Bizarre Foods America
Andrew visits the forgotten Gulf shore. Stingray tacos; pan fried duck testicles; nutria stew.
2026-07-07 04:31:00 +0000 UTC→2026-07-07 05:20:00 +0000 UTC(49m)
Bizarre Foods America
Dried octopus bile sac; crispy pork intestine; a raw fish salad that includes the eyeballs.
2026-07-07 03:43:00 +0000 UTC→2026-07-07 04:31:00 +0000 UTC(48m)
Bizarre Foods America
Pig head tamales at a food truck in Watts; steamed chicken embryo in Long Beach.
2026-07-07 02:54:00 +0000 UTC→2026-07-07 03:43:00 +0000 UTC(49m)
Bizarre Foods America
Elk heart tartar with a raw turkey egg; smoked cherries and bone marrow; goose liver with cacao.
2026-07-07 02:06:00 +0000 UTC→2026-07-07 02:54:00 +0000 UTC(48m)
Bizarre Foods America
Grilled dove hearts; barf flavored jelly beans; monkey face eel.
2026-07-07 01:17:00 +0000 UTC→2026-07-07 02:06:00 +0000 UTC(49m)
Bizarre Foods America
Fried rabbit legs; Arkansas black bear cracklins; bacon-wrapped crow breast.
2026-07-07 00:29:00 +0000 UTC→2026-07-07 01:17:00 +0000 UTC(48m)
Bizarre Foods America
Beef tongue sandwiches; Korean soul foods that include boiled pig stomach and blood sausage.
2026-07-06 23:38:00 +0000 UTC→2026-07-07 00:29:00 +0000 UTC(51m)
Bizarre Foods America
A fish dish made with ambergris; charcuterie that includes duck heart pate; a soup that smells.
2026-07-06 22:50:00 +0000 UTC→2026-07-06 23:38:00 +0000 UTC(48m)
Bizarre Foods America
Science behind what makes milk taste better; a traditional Serbian casserole made with lamb organs.
2026-07-06 22:01:00 +0000 UTC→2026-07-06 22:50:00 +0000 UTC(49m)
Bizarre Foods America
Fresh sea cucumbers; salmon eggs; fish heads that are buried before they're roasted over a fire.
2026-07-06 21:12:00 +0000 UTC→2026-07-06 22:01:00 +0000 UTC(49m)
Bizarre Foods America
Pork brains with spring onion kimchi; a stew made from a sheep's head.
2026-07-06 20:24:00 +0000 UTC→2026-07-06 21:12:00 +0000 UTC(48m)
Bizarre Foods America
Rocky Mountain oysters at a ballpark; yak and elk served at a restaurant; pheasant cooked outside.
2026-07-06 19:35:00 +0000 UTC→2026-07-06 20:24:00 +0000 UTC(49m)
Bizarre Foods America
Snakehead pulled from the Potomac; pupusas at a Salvadoran restaurant; peanut butter sandwiches.
2026-07-06 18:47:00 +0000 UTC→2026-07-06 19:35:00 +0000 UTC(48m)
Bizarre Foods America
Andrew Zimmern goes deep into the interior of Florida; frog legs; hunting armadillos.
2026-07-06 17:58:00 +0000 UTC→2026-07-06 18:47:00 +0000 UTC(49m)
Bizarre Foods America
Andrew tastes everything from smoked baloney sandwiches, deep-fried chicken livers and pork rinds.
2026-07-06 17:10:00 +0000 UTC→2026-07-06 17:58:00 +0000 UTC(48m)
Bizarre Foods America
Bloody Mary's, whole roasted pigeons, donuts topped with chicken and milkshakes made with bacon.
2026-07-06 16:21:00 +0000 UTC→2026-07-06 17:10:00 +0000 UTC(49m)
Bizarre Foods America
Andrew creates a menu inspired by his travels around the world for a hungry dinner crowd in LA.
2026-07-06 15:33:00 +0000 UTC→2026-07-06 16:21:00 +0000 UTC(48m)
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