Spencer's Big 30
Chef Spencer Watts throws a fun and fresh fiesta for a delicious taco night.
Chef Spencer Watts throws a fun and fresh fiesta for a delicious taco night.
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Up the Dish's four chefs take inspiration from a childhood classic and turn it all the way up.
Up the Dish's four chefs take one-pot boiled dinner around the world, starting with the Deep South.
Up the Dish's four chefs visit Eastern Europe for Borscht.
Up the Dish's four chefs tackle dessert starting with a classic Carrot Cake.
Up the Dish's four chefs turn a French classic on its head!
Up the Dish's four chefs try their hand at both sweet and savoury lasagna.
Up the Dish's four chefs take a shot at dumplings, from classic Americana to upscale European!
Up the Dish's four chefs swim with the shellfish and switch up a classic Belgian dish.
Up the Dish's four chefs put their spin on noodles worldwide, starting in Italy and ending in China!
Vanessa prepares teriyaki salmon and quiche Lorraine in a multi-cooker.
Get inspired with fast weeknight meals, including Classic Lasagna and Thai Green Curry, with host Vanessa Gianfrancesco.
Host Vanessa Gianfrancesco cooks up a Vegetarian Chili, Salted Caramel Cheesecake and other recipes in her multi-cooker.
Host Vanessa Gianfrancesco cooks up a Peachy Pulled Pork, a velvety Key Lime Pie and other recipes in her multi-cooker.
Host Vanessa Gianfrancesco cooks up a week's worth of multi-cooker meals including Chicken Marbella and a decadent Chocolate Cake.
Host Vanessa Gianfrancecesco has four recipes to make your life easy including Apple Butter Pork Chops and Rissotto.
Host Spencer Watts whips up a quick and affordable Greek meal for four.
Who doesn't love a good Southern-style barbeque while on a budget?
Chef Spencer Watts whips up all the fixings for a quick and delicious fried chicken night.
Chef Spencer creates a family spaghetti dinner.
Chef Spencer Watts makes a fast, budget-friendly and impressive fish dinner in around 30 minutes.
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