Special guest Sienna Miller gets saucy with her Tuscan duck ragù Jamie cooks a whole salmon in salt Jimmy creates a DIY hog roast for the ultimate crackling the boys try to revive a forgotten British biscuit - Lancashire's Tosset cake.
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Jamie cooks grilled tuna, "kinda" Niçoise salad, Thai chicken laksa, and mildly-spiced noodle squash broth.
This time the meal is spiced chicken, bacon, asparagus and spinach lentils falafel wraps, grilled veg and salsa.
Chef Jamie Oliver rustles up seared Asian tuna, coconut rice and greens, plus ricotta fritters, tomato sauce and zucchini salad.
Jamie cooks up a glorious mothership Roast Brisket of Beef with all the trimmings.
Jamie spices up a barbecue chicken burger, shows how to make delicious homemade hummus, and whips up a Rocky road with the kids as a treat that uses lots of store cupboard ingredients.
Going meat-free a couple of days a week has got the Oliver household trying new ways of using vegetables in the dishes everyone knows and loves, so Jamie has pulled out all the stops for his mushroom toad-in-the-hole.
Jamie has some cracking family recipes to share for a new take on using delicious sustainable white fish, Jamie rustles up gorgeous smoked haddock fish cakes, served with a beautifully creamy chive sauce that can't fail to impress.
Jamie rustles up a family-friendly version of a delicious butter chicken that even his little ones give the thumbs up to, and makes a super-simple salmon en croute.
Jamie creates a sausage pie using golden mashed potatoes instead of pastry, and gives fish and chips a healthy makeover.
A bite-sized and snackable clip selection of Jamie's recipes and kitchen moments.
Comedian Jennifer Saunders joins Jamie to cook classic Italian porchetta for hubby and "Celebrity MasterChef" Ade Edmondson Jimmy serves his very own Champagne cider.
Guest Chris Moyles cooks his favorite dish, an authentic New York-style pizza Jamie mashes up the two best things in life - a roast and a curry Jimmy also builds a DIY smoker.
Kirstie Allsopp cooks one of her favorite dishes, an Indian street food called pani puri Jamie makes everyone's taste buds water with two amazing shellfish recipes.
Amanda Holden shows her kitchen skills to rustle up a moussaka Jamie inspires some incredible weekend cooking with two-way chicken Jimmy tries his hand at DIY kebabs.
Special guest Sienna Miller gets saucy with her Tuscan duck ragù Jamie cooks a whole salmon in salt Jimmy creates a DIY hog roast for the ultimate crackling the boys try to revive a forgotten British biscuit - Lancashire's Tosset cake.
Clip selection of Jamie's most-loved recipes and kitchen moments.
Jamie makes a chicken noodle stir-fry, a hearty rustic tomato soup, pappa al pomodoro, honey berry filo smash and a crispy skin lemon sole.
Lamb kofta flatbreads a Spanish-inspired broad bean salad with Manchego cheese salad peanut chicken peach and almond Alaska.
Jamie prepares grilled steak, ratatouille and saffron rice, plus blackened chicken and San Fran quinoa salad.
Green tea salmon coconut rice and miso greens modern Greek salad spinach, chickpea and feta parcels.
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