The first time Tony visited Beirut, it didn't end well. Now Tony is back in Beirut, where all the world's troubles and all the world's good comes together to form a city like no other.
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With the slight relaxation of control by the government of Myanmar, Tony is finally able to explore one of the most fabled and beautiful areas of Asia.
Tony will explore several regions of Colombia from the mountains down to the Caribbean coast to the coca leaf growing inlands formerly controlled by drug cartels.
Tony travels to Shanghai. Forget the antiquated views you might hold about a communist-run, creativity-devoid State of androids. The modern China is a vibrant, dynamic monument to capitalism.
Tony teams up with Chef and Author Andy Ricker of Pok Pok Restaurant fame. He's made a name for himself faithfully reproducing the cuisine of Northern Thailand at his restaurants in Portland and NYC.
Tony dives into the ever-changing state of Punjab, India. Starting off his journey in Amritsar, Tony is immediately struck by the chaos around him.
In this episode, we leave behind Africa we've come to know in the news. Instead, we embrace the wild, untamed land of mystery, adventure, and exoticism Zanzibar.
Tony and his friend, world-renowned chef Eric Ripert, explore the far reaches of indigenous Andes in search of a rare variety of wild cocoa that is said to be the "best" in the world.
Few countries have a more contentious relationship with the United States than Iran. In this episode we heads to this Shia Muslim nation to explore a country few Americans have visited since the 80s.
Roy Choi's food reflects a new American idea of "natural" fusion. Bourdain examines the meeting point of Asian, Mexican, Latino culture in modern LA.
This unique episode looks closely at the “other” Massachusetts far away from the blue blood getaways of Nantucket or the urban sprawl of Boston that most people know so little about.
Tony travels to Las Vegas Nevada with his food author friend Michael Ruhlman. Whatever your need, whatever bad behaviour you'd like to display Las Vegas is the place that will allow it... for a price.
In this episode of Parts Unknown, we first visit the city of Glasgow, then we head north into the Scottish Highlands.
Welcome to Putin's Russia. If you don't fall into line, you could be the target of a show trial and be thrown into a penal colony. But if you're hungry you might actually find something worth eating.
The first time Tony visited Beirut, it didn't end well. Now Tony is back in Beirut, where all the world's troubles and all the world's good comes together to form a city like no other.
Bourdain looks at the Congo as one of the more industrialized powers in Africa now largely crumbled to nothingness and chaos with Tim Butcher author of Blood River.
Tony travels to Mexico City and Oaxaca to meet who fight for the food, the art, and the lives they believe in. In the Santa Anita neighbourhood of Mexico City, Tony meets boxer Jorge Lacierva.
Tony seeks to challenge his notions of Mississippi by taking a road trip to meet a cast of Mississippians enjoying the diverse foodways and embracing the traditional and contemporary music worlds.
The Bronx is burning, became the defining image of New York City in the 70s. Politicians used it as a backdrop illustrate the dire situation in America's cities while local officials let it burn
Israel, the West Bank and Gaza are three locations Tony has never travelled to before.The intense and fraught relationship between these places is hard to understand but Tony will attempt to delve into the lives of those who live here, through their food.
In this episode of Parts Unknown Tony travels back to his homeland, his roots, his favorite state in the union: New Jersey. Part nostalgia, part cautionary tale. Tony makes sure to hit up some NJ classics.
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