Great British Baking Show
The bakers go all out to impress Mary and Paul with two types of delicious sponge puddings.
The bakers go all out to impress Mary and Paul with two types of delicious sponge puddings.
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Ed Byrne presents as Alistair McGowan, Rochelle Humes, Doon Mackichan and Helen Skelton face three challenges in the tent set by Judges Mary Berry and Paul Hollywood.
It is pastries week in the tent, which means Jo Brand and her panel are celebrating anything and everything to do with pastry. Jo is joined by comedian Josh Widdicombe, broadcaster Danny Baker and series 4's victim of custard theft, Howard Middleton.
It is European cake week in the tent. Actress Fay Ripley, comedian Romesh Ranganathan and chef Richard Corrigan are Jo Brand's guests in the studio.
Celebrated chef Michel Roux, Jr, comedian Shappi Khorsandi and former home secretary Alan Johnson are Jo's panel in the studio to discuss the remaining bakers and the pies and tarts they have baked.
Jo Brand is joined by Comedian Roisin Conaty, chef Glynn Purnell and former contestant Howard Middleton to look back at one of the most sensational episodes of Baking Show yet.
Jo Brand is joined by Richard Coles, Rosemary Shrager and Julian Clary. It's bread week in the tent, which means it is bread week in the An Extra Slice studio
Paul Hollywood and Mary Berry take over the tent to show us how the technical challenges should be done. Mary and Paul tackle treacle tarts, rum babas, creme caramels, hand raised pies and Paul's infamous eight-strand plaited loaf.
After weeks of pastries, cakes and bread, 3 Bakers have made it to the final. But they face the last and most demanding of challenges yet as every aspect of their baking skill is scrutinised.
There are only four bakers left vying for a place in the final. They frantically work against the clock to deliver petits fours to Paul and Mary’s exacting standards.
It’s the biscuit-based quarter final, as the bakers attempt to deliver a huge batch of perfectly baked crispbreads and 6 perfectly tempered chocolate tea cakes for the technical challenge
Jo Brand is joined by chef Monica Galetti, actress Lisa Faulkner and comedian Charlie Baker. It's biscuit week in the tent, which means it's biscuit week in the An Extra Slice studio
Kicking off the series, Jo is joined by Roisin Conaty, Paul Rankin and Gregg Wallace to discuss the 12 new bakers and their bakes. The theme this week is cakes.
Jo Brand hosts An Extra Slice and is joined by three celebrity fans, including Nadiya Hussain and Ruth Davidson dissecting the goings-on in the tent, when the bakers tackled patisserie
Jo Brand hosts An Extra Slice and is joined by three celebrity fans to dissect this week's events in the tent - Deborah Meaden from Dragon's Den, chef Michael Caines and comedian Miles Jupp.
Joining host Jo Brand in the An Extra Slice studio are three celebrity fans - double Olympic silver medallist Rebecca James, Cherish Finden and comedian Chris Addison.
Joining host Jo Brand in the An Extra Slice studio are celebrity fans including Danny Baker, all eager to chew over the latest goings on in the tent.
Facing 3 sweet dough challenges, the bakers create Signature regional buns, Jam Doughnuts and a Showstopping enriched dough loaf fit for a celebration.
The bakers go all out to impress Mary and Paul with two types of delicious sponge puddings.
The bakers turn their attention to pies including mastering a perfect Wellington, hand raised pies in the technical and a star spangled Showstopper Challenge of American Pies.
The bakers get their just dessert as they face 3 challenges all designed for a sweet tooth.
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