The contestants meet a miniature version of Chef Ramsay: British child actor and impressionist Felix Light. They must prepare meat-free meals for him and eighty other youngsters.
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The contestants meet a miniature version of Chef Ramsay: British child actor and impressionist Felix Light. They must prepare meat-free meals for him and eighty other youngsters.
The challenge for each of the remaining contestants is to make a dish that looks as good as it tastes. Experts from "Bon Appetit" magazine help Chef Ramsay judge.
The six remaining contestants must replicate the dishes that Chef Ramsay prepared for them. The winners will dine with season four winner Christina Machamer.
Winter Olympic medalists Sasha Cohen and Jonny Moseley appear as guest judges. For this challenge, all ingredients must be sourced from Whistler, B.C.
The remaining chefs make crepes. The winners will dine at a French restaurant while the losers prepare for a French-themed dinner service.
The nine remaining chefs take a blind taste test. The winners score a dinner date with Chef Ramsay in a pitch-black dining room where they can't see what they're eating.
The remaining chefs roll dice to determine which ingredients they will use for their challenge dish. The winning team earns a trip to Las Vegas.
The remaining chefs must create three-course meals that only total 700 calories. The winners hit the beach with Olympic beach volleyball player Annett Davis.
The two finalists must work with an architect to design restaurant spaces for their final dinner service competition.
The final three contestants must prepare a meal for 100 of L.A.'s finest chefs. The winner gets a TV talk show appearance, while the losers must wash and iron the linens.
Chef Ramsay cooks for the remaining four chefs, then tells them to replicate what he had prepared. Later, there's a surprise proposal planned for the dessert course.
After a trip to Atlantic City's Borgata, where the winner will soon be a top chef, the contestants must prepare a signature dish that they would serve at the esteemed hotel.
Chef Ramsay dissolves the teams. Now the six remaining chefs are on their own as they each prepare a dish using fourteen simple ingredients.
The remaining chefs must prepare a dish made with king crab, with each team presenting its strongest plate to Chef Ramsay. During dinner service, the teams devise their own menus.
Chef Ramsay challenges the teams' palates in a blind taste test. In a packed dinner service, anxiety is higher than usual when celebrities Eric McCormack and Robert Patrick stop by.
The ten remaining chefs must make tapas from leftovers. At the dinner service, one chef's mistake nearly derails both teams.
The fourth season comes to a close as the finalists work together with previously eliminated contestants for the last dinner service.
The two finalists visit Chef Ramsay's New York City restaurant, where their signature dishes are judged by the executive chefs of Ramsay's other restaurants.
Chef Ramsay prepares breakfast for the remaining chefs, then asks them to replicate the dish. Later, Ramsay sabotages the dinner service to see how the contestants react to adversity.
The final four contestants prepare lunch for surprise guests: eighty picky pregnant moms. The chef whose dish they favor wins a $1,000 shopping spree. The others must clean up.
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