Buddy vs. Duff
Buddy and Duff make pies that are delicious and beautiful enough to impress the judges.
Buddy and Duff make pies that are delicious and beautiful enough to impress the judges.
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The final four recreate their signature dishes from the first episode, using their newfound skills.
The recruits are asked to make a breakfast for guest star, meteorologist Ginger Zee.
Game day dishes and breaking down a raw squid to prepare squid ink pasta with calamari.
The recruits experiment with flavor combinations and must create their own international tacos.
Food trivia; knife skills; the recruits must successfully create the Spanish dish paella.
Fourteen recruits, nominated by family and friends for their lack of cooking skills, are selected.
The finalists cook a refined three-course meal for a panel of culinary experts.
The remaining recruits cook for the loved ones who nominated them, in a blind-tasting challenge.
The recruits surprise houseguests Chef Bobby and Chef Anne with breakfast; two challenges.
The recruits roll sushi for a lunch rush and cater a huge party for surprise guest Betsey Johnson.
The recruits must create their own take on dishes using doughnuts and roulades.
The recruits take a trip to a farm to learn how to cook from scratch.
The teams are picked and given their first lesson in cooking, starting with a favorite: pizza.
Chefs Anne Burrell and Bobby Flay go head to head.
Special guests arrive for the chefs to cook for.
The chefs host a party for some scary bikers.
Homemade Chinese takeout; baking a cake for a special occasion with the help of Ron Ben-Israel.
The cooks freeze while making gelato and then play with fire; special guest Willie Degel.
The worst cooks have their knife skills tested; fishing skills drill on the high seas.
Fourteen of the worst cooks in America compete in a culinary bootcamp.
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