Louisiana - Jamie touches down in Louisiana just weeks after Hurricane Gustav has wreaked havoc. Seeking out why people continue to live in a place that keeps getting battered by hurricanes, Jamie finds a state full of people who use food as a way to celebrate.
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Chicken: Jamie brings the heat and cooks up his mothership big bird Sunday roast chicken with all the trimmings, and then turns his leftover chicken into a humble but delicious chicken stew with dumplings.
Jamie shares delicious meals that are full of flavour at a fraction of the cost from a stunning root veg pie, to his sticky BBQ chicken with chunky potato wedges, a cheesy enchilada packed full of veg, and a scrumptious upside-down pineapple cake.
Jamie rustles up a family-friendly version of a delicious butter chicken that even his little ones give the thumbs up to and shows a super-simple salmon en croute that's so easy it will become a real midweek winner.
Taking the nation's favorite takeaway, fish and chips, Jamie gives it a homemade makeover that's healthier and super tasty. Plus, he takes two of our favorite ingredients, sausage and mash, and creates a pie like you've never seen before.
Alesha Dixon - One of the UKÕs favorite TV judges, Alesha Dixon, is in the cafŽ.
Lindsay Lohan - Everyone's favorite Mean Girl brings some glamour to the cafe, as Lindsay Lohan hits Southend.
Arizona - With no experience in backpacking or roughing it, Jamie finds himself in unknown territory during the harsh Arizona winter. He leaves the tourist trail to spend time with the Navajo Indians on the largest reservation in America.
Taco Party - Jamie cooks a relaxed chilled-out menu—serving up slow-cooked pork belly in handmade tacos topped with roasted pineapple, hot red pepper sauce, black beans, green salsa, and a red cabbage slaw.
Wings - Steak - Mushroom Pasta : Jamie's cooking up his succulent Sticky Kickin' Chicken Wings, fast finger food made for sharing.
Pesto Chicken - 'Nduja - Sausage Bake : Jamie's cooking up super-indulgent Flaky Pastry Pesto Chicken, to treat the family.
With a glimpse into life at home, Jamie makes a beautiful meat-free mushroom cannelloni and whips up delicious garlic prawn kebabs, which helps the seafood go that little bit further.
Salma Hayek - Hollywood A-lister Salma Hayek is swapping the big screen for the cafe kitchen.
John Bishop - Jamie cooks up an amazing green curry and shows John Bishop how to make the best lasagna ever.
Jamie creates his next-level steak and onion sandwich, made with the stickiest, sweet caramelized onions and one of the most flavorsome cuts of beef, the skirt – absolutely gorgeous and always such a treat.
Salmon: Jamie whips up a mothership roast side of salmon with all the trimmings and turns his leftover salmon into an incredible salmon filo pie.
Jamie shares meals that can be made at a low cost from his easy cheesy gnocchi, to a giant veggie stuffed Yorkshire pudding, a super quick aromatic noodle broth, his version of a deliciously spicy kedgeree and a no-churn ice cream.
Jamie gives roast chicken a Korean-inspired makeover with a flavor-packed kimchi glaze, beautifully dressed in sesame seeds. He then makes a deliciously simple traybake: salmon stuffed with creamy prawns, wrapped in bacon.
With a glimpse into life at home, Jamie makes a beautiful meat-free mushroom cannelloni and whips up delicious garlic prawn kebabs, which helps the seafood go that little bit further.
Salma Hayek - Hollywood A-lister Salma Hayek is swapping the big screen for the cafe kitchen.
Salmon: Jamie whips up a mothership roast side of salmon with all the trimmings and turns his leftover salmon into an incredible salmon filo pie.
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