
Man v. Food
Monte Cristo hot dogs, a platter of barbecue and the best milkshakes in St. Louis.

Monte Cristo hot dogs, a platter of barbecue and the best milkshakes in St. Louis.

Adam comes face-to-face with a spicy ramen made with 10 different chiles.

Adam takes on a 12-egg omelet challenge against one of Seattle's own.

Adam heads to Portland, OR, where a habanero fritter challenge awaits him.

Adam takes on the Acme Oyster challenge with 180 oysters; massive Po' boys.

Adam takes on the famed Phaal Curry; 1-lb sandwich at Katz's Delicateesen.

Adam Richman heads to the Eagles deli and takes on its famous burger challenge.

Adam Richman tackles food challenges in Atlanta; chicken and waffles.

Overstuffed sandwiches, Italian beef sandwiches, and Chi-town-style deep-dish pizza.

Texas-sized doughnuts, barbecue and breakfast tacos in Austin.

Adam travels to Ohio to tackle a two-and-a-half-pound sandwich challenge.

Adam eats a hearty breakfast and a sandwich from Primanti Brothers while in Pittsburgh.

Deep fried Southern cooking and pork barbecue in Memphis, Tenn.

Spicy burgers, chicken fried steak and steak challenges in Amarillo, Texas.

Casey travels to Hawaii, where he takes on a whopping three-and-a-half pound burger.

Casey travels to Indianapolis to battle a beast of a tenderloin sandwich.

In Cincinnati, Casey tries to take down an eight-pound, double-crusted pizza in just 30 minutes.

In St. Paul, Minn., Casey takes on a colossal crepe piled high with Thai ice cream.

Casey heads to Phoenix, where he takes on wings slathered in ghost chili and habanero sauce.

In Duluth, Minn., Casey attempts to finish a three-pound platter of pie and ice cream in 20 minutes.