John travels to Toronto, Ontario, to study Royal Thai cuisine and tries a bright blue dumpling he then heads to Marathon, Fla., to sample a variation of the state's famous dessert.
John goes to Miami, FL for a Puerto Rican feast he heads to Tucson, AZ to meet the family behind the Tex-Mex masterpiece that is the chimichanga he sinks his teeth into classic West Coast fish and chips in Victoria, B.C.
John dives headfirst into fluffy homemade gnocchi swimming inside a saucy Sorrentina-style bread bowl in Pittsburgh, Pa. he heads to Miami, Fla., to taste Cuban finger food croquetas.
John dives into the menu of a brunch spot in Montréal, QC he then tries falafel in Victoria, BC lastly, he dives into seafood at an institution known for serving the freshest fish.
John heads to the brunch-crazy city of Victoria, BC, to taste-test the indulgent, super stacked duck confit waffle.
Reeva from Virginia, Laurel from Oakland and Rags from Vancouver compete in a mystery ingredient elimination round. The final two have to impress the judges by making three donuts with a High School Cafeteria theme.
Grant, Michelle and Trista compete in a mystery ingredient elimination round final two compete in a "Great Canadian Donut" theme.
Mystery ingredient elimination round final two contestants compete in Carnival-theme final showdown.
Mystery ingredient elimination round final two compete in a "Tailgate Party theme" final showdown the winner takes home $10,000.
Mystery ingredient elimination round leaves only two standing remaining contestants compete in Pub Grub theme final showdown.
The final two contestants have to impress the judges by making three donuts with a `Retro Diner theme' the winner takes home $10,000.
John goes to the Walt Disney World Resort in Florida to sink his teeth into some dishes John then takes himself out for dinner at a burger joint in Toronto, ON, followed by trying Mexican food in Tucson, Ariz.
Cranberry tart with currant jelly and cognac mini chocolate whoopie pies New York crumb cake babka.
Orange chiffon cake Shaker lemon pie lime squares with pistachio Graham cracker crust upside-down cake made with three kinds of citrus.
Giant bran muffins filled with raisins citrusy mini orange muffins healthy morning muffins plum-filled coffee cake muffins glazed zucchini muffins.
Breakfast cookie brown butter cookie macaroon graham crackers.
Josh cooks Post Malone's last meal.
Josh cooks Gordon Ramsay's last meal.
Josh is cooking Jason Kelce's last meal.
Chef Ramsay travels to Philadelphia to revive Chiarella's, a family-owned Italian restaurant that has an outdated menu, a disorganized staff and sloppy service.