Live & Upcoming Programmes

Hunting Land Man

Hunting Land Man

In this episode, we are super busy juggling the turkey season opener, but we also have our real estate convention in Gulf Shores Alabama, multiple listing videos to complete, and property showings. It happens every year to us, spring kicks off and people want to have properties of their own knowing dog gone well it's the most wonderful time of the year. TURKEY SEASON! It's a jam up of a week. You're not going to want to miss it.

2025-12-31 12:30:01 +0000 UTC2025-12-31 13:00:00 +0000 UTC(29m)
Hunting Land Man

Hunting Land Man

In this episode, Slade and part of the old Trained Assassins Crew, Luke Mitchell (producer) and Ryan Wascom (host), head out to Colorado to chase bugling elk with their bows. Also joining the crew is one of Slade's real estate clients and his son. Part of the deal when this client worked with Slade was that Slade lined them up an elk hunt the following fall. It is an amazing week at camp with five arrows being sent down range and multiple elk hitting the dirt. You do not want to miss this one.

2025-12-31 12:00:00 +0000 UTC2025-12-31 12:30:01 +0000 UTC(30m)
Dirt

Dirt

Hop in the float plane—a new episode of DIRT just dropped. The DIRT crew made their way to Alaska, “the land of earth, sea, and sky.” All feast, no sleep is the name of the game as Josh makes the most of Alaska's abundant and legendary daylight alongside local guides, fishermen, and even a couple grizzlies. There'll be plenty of time to hibernate in winter. But for now—join us—there are halibut to filet, rainforest 'shrooms to forage, and mountainside meals to cook up.

2025-12-31 01:00:00 +0000 UTC2025-12-31 01:30:14 +0000 UTC(30m)
Flavor on the Fly

Flavor on the Fly

Welcome to Flavor on the Fly In the first installment of our newest original series, Chef Ranga Perera trades the towering Rockies for the rolling hills in the Green Mountain State. Out of his element and on a mission to find inspiration for new dishes that embody both the spirit of Vermont and his Sri Lankan roots, Ranga meets with a myriad of enthusiastic characters each eager to share a small slice of the place they call home. Perch nuggets, sharp teeth, and hot peppers - see what lies in store for our host in the first-ever episode of “Flavor on the Fly.”

2025-12-31 00:00:03 +0000 UTC2025-12-31 00:30:00 +0000 UTC(29m)