Julia & Jacques Cooking at Home
Duck is a favorite in restaurants, but often considered too difficult to cook at home. No longer!
2025-12-14 18:30:26 +0000 UTC → 2025-12-14 19:00:34 +0000 UTC
(30m)
Live & Upcoming Programmes
Julia & Jacques Cooking at Home
One Potato, two potato, oh, so many potatoes. Julia and Jacques share their tricks, “trucs” and techniques.
2025-12-14 18:00:39 +0000 UTC → 2025-12-14 18:30:26 +0000 UTC
(29m)
Julia & Jacques Cooking at Home
First is Roast of Veal with Wild Mushrooms, Braised Endive, & white wine. Second is delicious Leg of Lamb.
2025-12-14 17:30:32 +0000 UTC → 2025-12-14 18:00:39 +0000 UTC
(30m)
Julia & Jacques Cooking at Home
Start with one large, whole Salmon, and observe as Julia and Jacques transform the fish into Salmon tartar.
2025-12-14 17:00:26 +0000 UTC → 2025-12-14 17:30:32 +0000 UTC
(30m)
Julia & Jacques Cooking at Home
One of Julia's most memorable meals was the Sole Meuniere. With Jacques, she recreates this dish.
2025-12-14 11:00:20 +0000 UTC → 2025-12-14 11:30:29 +0000 UTC
(30m)
Julia & Jacques Cooking at Home
Jacques and Julia demonstrate why Beef Burgundy and Pot Roast have beens favorite “classic” recipes.
2025-12-14 10:30:11 +0000 UTC → 2025-12-14 11:00:20 +0000 UTC
(30m)
Julia & Jacques Cooking at Home
Julia demonstrates her secret to ever-green cooked string beans and butter bruised peas.
2025-12-14 10:00:10 +0000 UTC → 2025-12-14 10:30:11 +0000 UTC
(30m)
Julia & Jacques Cooking at Home
Today, Julia's favorite is the Croque Monsieur, or pressed and baked ham & cheese.
2025-12-14 09:30:36 +0000 UTC → 2025-12-14 10:00:10 +0000 UTC
(29m)
Julia & Jacques Cooking at Home
How about some Potato Salad? Well, Julia and Jacques prepares potato salad with home made mayonnaise.
2025-12-14 09:00:26 +0000 UTC → 2025-12-14 09:30:36 +0000 UTC
(30m)
Julia & Jacques Cooking at Home
Julia & Jacques Cooking at Home Jacques and Julia create some very special desserts in this colorful episode.
2025-12-14 08:30:17 +0000 UTC → 2025-12-14 09:00:26 +0000 UTC
(30m)
Julia & Jacques Cooking at Home
Julia & Jacques Cooking at Home Julia is quick to point out, there is less and less really good (well marbled and aged) beef to be found.
2025-12-14 08:00:07 +0000 UTC → 2025-12-14 08:30:17 +0000 UTC
(30m)
Jacques Pépin Cooking at Home
Jacques Pépin Cooking at Home Jacques celebrates birthdays, anniversaries and holidays with special meals…
2025-12-14 07:30:07 +0000 UTC → 2025-12-14 08:00:07 +0000 UTC
(30m)
Jacques Pépin Cooking at Home
Jacques Pépin Cooking at Home Dessert for Jacques usually means fruit, like apples or pears, cherries or blueberries or citrus.
2025-12-14 07:00:07 +0000 UTC → 2025-12-14 07:30:07 +0000 UTC
(30m)
Jacques Pépin Cooking at Home
Jacques Pépin Cooking at Home As fall approaches, the final days of tomatoes and eggplant are perfect for making ratatouille and more.
2025-12-14 06:30:07 +0000 UTC → 2025-12-14 07:00:07 +0000 UTC
(30m)
Jacques Pépin Cooking at Home
Jacques Pépin Cooking at Home For Jacques, rite of spring is to enjoy salad his father made. Spring is also when asparagus appears.
2025-12-14 06:00:07 +0000 UTC → 2025-12-14 06:30:07 +0000 UTC
(30m)
Jacques Pépin Cooking at Home
Jacques Pépin Cooking at Home Jacques loves eggs – fried, made into omelets, en cocotte, hard cooked or baked. He loves to paint chickens.
2025-12-14 05:30:02 +0000 UTC → 2025-12-14 06:00:07 +0000 UTC
(30m)
Jacques Pépin Cooking at Home
Jacques Pépin Cooking at Home Jacques loves seafood! He serves it raw, fried, sauteed or grilled in dishes that are simple and delicious.
2025-12-14 05:00:02 +0000 UTC → 2025-12-14 05:30:02 +0000 UTC
(30m)
Lidia's Kitchen
Lidia's Kitchen Lidia creates three new pasta dishes that everyone will love including a linguine with Swiss chard.
2025-12-13 23:00:14 +0000 UTC → 2025-12-13 23:30:15 +0000 UTC
(30m)
Lidia's Kitchen
Lidia's Kitchen The oven is on in Lidia's kitchen for a cheese roasted asparagus dish an almond torte with chocolate chips.
2025-12-13 22:30:17 +0000 UTC → 2025-12-13 23:00:14 +0000 UTC
(29m)
Lidia's Kitchen
Lidia's Kitchen Lidia begins with a sesame and fava bean dip. She prepares a baked eggplant stuffed with meat and vegetables.
2025-12-13 22:00:18 +0000 UTC → 2025-12-13 22:30:17 +0000 UTC
(29m)