
Essence of Emeril
Classic Salsa, Poblano and Pine Nut Salsa, Citrus Salsa

Classic Salsa, Poblano and Pine Nut Salsa, Citrus Salsa

Fiddlehead Ferns, Baked Shrimp Custard with Ramp Relish, Squash Blossoms, Roasted Red Pepper Coulis

Emeril's in the kitchen to help you bring the best breakfast to the table. Plus, recipes: Kicked-Up Coffee, Fluffy Biscuits with Sausage Gravy, and more.

Ginger Lemonade, Bengali Dal, Begun Bhaja, Lobster in Fried Onion Sauce, Sweet Cheese Dumplings in Rose Water Sauce

Dirty Martini with Blue Cheese-Stuffed Olives, New Orleans-Style Crab Meat Salad, Pissaladiere, Braised Chicken with Cerignola Olives

Fennel Salad and Fusilli Pasta, Turkey White Bean Salad with Tomatillo and Chipotle Spread, No-Cook Coffee Ice Cream with Raspberries and Mascarpone Sauce

Chocolate Waffles, Banana Cornmeal Pancake, Pecan-Crusted Orange French Toast

Emeril fixes up light and fit meals that are still heavy on taste

North African Chicken Tagine Classic Chicken Parmesan with Oven-Roasted Tomato Sauce and Smoked Mozzarella

Apple-Brandy Grilled Pork Loin Acorn Squash and Apple Puree Sesame Snow Peas Simply Delicious Lightened Cheesecake

Braised Chicken Thighs with Button Mushrooms Herbed Chicken with Noodles Smoked Turkey and White Bean Casserole

Emeril fixes up light and fit meals that are still heavy on taste

Chicken is the main ingredient today, and Emeril is really kicking it up

Emeril's in the kitchen to help you bring the best breakfast to the table. Plus, recipes: Kicked-Up Coffee, Fluffy Biscuits with Sausage Gravy, and more.

Make delicious Asian dishes with Emeril's recipes: chicken and veggie stir-fry with cellophane noodles, beef and soba noodle stir-fry, and cold-noodle salad with honey-sesame dressing and peanuts

What can you cook when there's nothing in the pantry? Emeril shares recipes that require minimal ingredients: vegetable frittata, easy fettuccine with bacon and peas, and roasted garlic soup.

It's a pizza party! Emeril will how you how to make basic dough. Plus, Emeril shares his recipes for the ultimate mushroom and Manchego pizza and classic pizza margherita

Emeril prepares satisfying soups: Cuban black bean soup, tortilla soup, and French onion soup topped with bubbling Gruyere cheese

With the help of Fleisher's Grass-Fed and Organic Meats butchers, Emeril prepares seared tri-tip steak with bearnaise sauce and grilled flat-iron steak with avocado, tomato, and red onion salad

For a Carolina inspired tailgate, wow your guests with Emeril's take on some hometown faves.