Jacques Pépin Celebrates
Tarte Tatin, creamy Custard-Fruit Galette and Jacques' version of Linzertorte.
2026-01-05 02:36:57 +0000 UTC→2026-01-05 03:05:40 +0000 UTC(28m)
Live & Upcoming Programmes
Jacques Pépin Celebrates
Black Bean Soup Augier, Fillet of Sole Mistral, Cream Puff Cases and a Soufflé.
2026-01-05 02:07:57 +0000 UTC→2026-01-05 02:36:57 +0000 UTC(29m)
Jacques Pépin Celebrates
Oyster-and-Corn Chowder, Rib Roast, Yorkshire Pudding, Salade Tulipe and Ice Cream.
2026-01-05 01:38:58 +0000 UTC→2026-01-05 02:07:57 +0000 UTC(28m)
Jacques Pépin Celebrates
Zimfour petit fours, Chocolate Truffles, Parmesan Cheese Straws and Puff Pastry Sticks.
2026-01-05 01:10:15 +0000 UTC→2026-01-05 01:38:58 +0000 UTC(28m)
Jacques Pépin Celebrates
Stuffed Salmon in Flaky Dough, Chicken Salad Danny and Praline-Chocolate Paradis.
2026-01-05 00:41:28 +0000 UTC→2026-01-05 01:10:15 +0000 UTC(28m)
Jacques Pépin Celebrates
"Angry" Trout with Hush Puppies, Chicken Jean-Claude and a Coffee-Rum Caramel Custard.
2026-01-05 00:13:01 +0000 UTC→2026-01-05 00:41:28 +0000 UTC(28m)
Jacques Pépin Celebrates
Profiteroles with Pastry Cream, "Swimming Swans," Parisienne Gnocchi and Gougère.
2026-01-04 23:44:36 +0000 UTC→2026-01-05 00:13:01 +0000 UTC(28m)
Jacques Pépin Celebrates
Poached Eggs in Aspic with salad, Broiled Lobster and Summer Cornets Susie.
2026-01-04 23:17:41 +0000 UTC→2026-01-04 23:44:36 +0000 UTC(26m)
Jacques Pépin Celebrates
Onion Soup Gratinée Lyonnaise, Pan-Broiled Venison Steaks and Cheesecake Roland.
2026-01-04 22:48:56 +0000 UTC→2026-01-04 23:17:41 +0000 UTC(28m)
Jacques Pépin: Fast Food My Way
Chile con Carne with Lettuce and Cheese Pears Bonne Femme Criques Californian Caviar.
2026-01-04 22:20:10 +0000 UTC→2026-01-04 22:48:56 +0000 UTC(28m)
Jacques Pépin: Fast Food My Way
Mini Cheesecakes on Arugula Steamed Scrod Packages Butternut Squash Saute.
2026-01-04 21:51:24 +0000 UTC→2026-01-04 22:20:10 +0000 UTC(28m)
Food Forward
Get a good look at revolutions in the school lunch room.
2026-01-04 16:08:25 +0000 UTC→2026-01-04 16:37:04 +0000 UTC(28m)
Food Forward
Meet raw milk revolutionaries, Vermont cheese entrepreneurs, and ice cream innovators.
2026-01-04 15:39:48 +0000 UTC→2026-01-04 16:08:25 +0000 UTC(28m)
Food Forward
Explore new frontiers beneath our feet that might just save our soil.
2026-01-04 15:11:13 +0000 UTC→2026-01-04 15:39:48 +0000 UTC(28m)
Food Forward
Meet seed savers pursuing grassroots alternatives.
2026-01-04 14:42:34 +0000 UTC→2026-01-04 15:11:13 +0000 UTC(28m)
Food Forward
Meet a new breed of ranchers who are returning to a traditional style of raising cattle.
2026-01-04 14:13:59 +0000 UTC→2026-01-04 14:42:34 +0000 UTC(28m)
Food Forward
Set sail with a new breed of fishermen who are creating community supported fisheries.
2026-01-04 13:45:22 +0000 UTC→2026-01-04 14:13:59 +0000 UTC(28m)
Baking with Julia
Norman Love prepares savory puffs, salmon mousse, eclairs and mascarpone vegetable medley.
2026-01-04 13:19:17 +0000 UTC→2026-01-04 13:45:22 +0000 UTC(26m)
Baking with Julia
David Blom bakes traditional Polish cakes known as babas and savarin.
2026-01-04 12:51:10 +0000 UTC→2026-01-04 13:19:17 +0000 UTC(28m)
Baking with Julia
Joe Ortiz demonstrates how to make crusty sourdough bread loaves.
2026-01-04 12:23:04 +0000 UTC→2026-01-04 12:51:10 +0000 UTC(28m)