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Today 4 kids will be going home and 8 will move onto the second stage in the Junior MasterChef competition.
In week 2 the kids find out that they have 3 more chances to win points before the first elimination.
10 kids from our top 50 join us for the first Cook-along MasterClass in the MasterChef Kitchen.
In their first offsite challenge, the kids are divided into teams to take over a High School tuck shop.
The excited top 12 arrive at the MasterChef Kitchen for the first time.
The top 20 learn that they will be cooking in an invention test with two core ingredients.
From over 5,000 Applicants the top 50 Junior cooks gather for the first challenges of the Junior MasterChef Series.
Four aspiring chefs compete for a place in the quarter-final.
With only two semi final places up for grabs, the competition gets serious.
After a scrummy Berry pudding Masterclass from top chef John Torode, the four cooks have a bash.
Whose dessert will launch presenters John and Nadia in to sweet orbit?
After a Masterclass in Thai chicken cakes from top chef John Torode, the four cooks try their hand.
After a Toad in the Hole Masterclass from top chef John Torode, the four cooks try their hand.
The two finalists face four epic challenges to decide who will win the MasterChef New Zealand title.
In the season's final Masterclass, Josh Emett, Simon Gault and Ray McVinnie cook three signature dishes.
The top three contestants cook a six-course degustation meal at The French Café.
Guest chef Rex Morgan joins the MasterChef judges for a barbecue at Wither Hills vineyard in Marlborough.
The Top Six contestants compete in a barbecue challenge at Wither Hills vineyard in Marlborough.
Guest chef Martin Bosley joins MasterChef judges to cook three classic main courses.
The Top Seven contestants tackle a Turduckenqua–quail stuffed inside chicken, inside duck, inside turkey.
Showing 1 to 20 of 323 results