
Jamie's 30 Minute Meals
Spaghetti Puttanesca - Jamie cooks spaghetti alla puttanesca with a salad, garlic bread, and a silky chocolate ganache.

Spaghetti Puttanesca - Jamie cooks spaghetti alla puttanesca with a salad, garlic bread, and a silky chocolate ganache.

Thai Green Curry - Jamie Oliver makes Thai green curry with crispy chicken, kimchee slaw and rice noodles.

Rib Eye Steak - Jamie prepares rib eye steak stir fry with dan dan noodles and chilled hibiscus tea.

If you think you haven't got time to cook - think again, as Jamie reflects on his quick and easy series with an incredible dessert.

Jamie takes a walk down memory lane to when he cooked at Christmas with his Nana Betty

Jamie Oliver looks back on his time in Tuscany with Gennaro cooking up an incredible beef stew.

Jamie Oliver takes the nation's favourite dishes to the next level with reinvented classics and upgrades to British staples

Jamie Oliver embarks on a new cooking adventure, straight to the heart of Italian cuisine.

Jamie prepares fried chicken with rainbow slaw.

Pork: Jamie makes his mothership roast half shoulder of pork with all the trimmings and turns his leftover pork into mouthwatering little dim sum buns.

Beef: Jamie cooks up a glorious mothership roast brisket of beef with all the trimmings and then turns his leftover beef into an incredible Korean stir-fried rice.

Jamie has been invited on a local shoot.

Jamie shows us how to make a simple, short crust pastry.

It may be November but the garden is still offering up some beautiful winter veg.

Most people think nothing of eating a chicken but what about a rabbit?

Tapas - Jamie's Spanish spread includes tortilla, glazed chorizo, cheese, cured meats and stuffed peppers.

Spaghetti Puttanesca - Jamie cooks spaghetti alla puttanesca with a salad, garlic bread, and a silky chocolate ganache.

Thai Green Curry - Jamie Oliver makes Thai green curry with crispy chicken, kimchee slaw and rice noodles.

Rib Eye Steak - Jamie prepares rib eye steak stir fry with dan dan noodles and chilled hibiscus tea.

Pork: Jamie makes his mothership roast half shoulder of pork with all the trimmings and turns his leftover pork into mouthwatering little dim sum buns.