Martha offers a primer on lamb, including techniques for different cuts: butterflied, rolled, and roasted leg of lamb, lamb tagine, lamb kebabs, and seared loin lamb chops
Attention cheese lovers: This how is for you! Martha makes homemade ricotta, classic fondue, fettuccine alfredo, and raclette. Plus, a grown-up grilled cheese sandwich
Go for the bone! Martha prepares four flavorful, tender dishes featuring bone-in cuts of meat: oxtails, slow-roasted beef ribs, cowboy steak, and Korean short ribs
Martha introduces her modern American take on four Italian favorites: eight-layer lasagna, chicken Parmesan, raviolo with egg yolk, and linguine with red or white clam sauce
Martha and Omar Abou-Ismail make miso soup and a bean-free hummus with flatbread made with raw ingredients Martha and Omar whip up a tabouli salad followed by sweet potato fries.
Martha tours NYC's Tin Building, guided by chef and owner Jean-Georges Martha is then joined by three Tin Building chefs and makes a lemon pizza, french onion soup, and chili mala chicken.
Martha and Chef Costas Spiliadis of Estiatorio Milos make Taramosalata and salad they build an eggplant and zucchini tower with tzatziki then, they salt-bake a fish served with yogurt.
Martha and Chef Daniel Humm make redefined vegan dishes Martha and Chef Daniel make a refreshing cocktail and gazpacho, followed by mushroom and seaweed baked rice and a rhubarb cobbler for dessert.
One of the joys of gardening is having beautiful color all year. Bulbs and tubers are at the center of the show because of their beautiful blooms from spring to winter.
Peek inside Martha's gardens past and present! Martha visits her former home, Turkey Hill then back to her home in Bedford for a garden club tour.
Mattress Maker Beckley Bedding (Field Trip), Metallics at Tinsel Trading (Field Trip), Nut Garland, Making Christmas Ornaments
Restoring and Proper Storage of Photographs at Galowitz Photographics (Field Trip), Chestnut Souffle
Pomegranate Orange Juice Good Thing, Scones, Do You Know: Seasoned Firewood, How to Split Wood with a Maul, Car Pillows and Blanket Gift Set, Winter Car Travel Kit
How to Stack Wood, Log Glossary, How to Sharpen Knives, Almond Brioche Toast
Mom's Thanksgiving Recipes: Polish Mushroom Soup, Cabbage Pierogies, Mincemeat Pie
Prime Rib 101, Yorkshire Pudding Good Thing, Cookie of the Week: Acorn Cookie Tree
The holidays are all about entertaining, decorating, and giving! Martha and her friend Kevin are celebrating Christmas with eggnog, holiday crafts for a beautiful centerpiece and personalized gifts.
Martha and her friend and food stylist Jason Schreiber detail all the steps to make incredible gingerbread houses from start to finish including the perfect gingerbread recipe for sturdy construction.
Martha and her niece Sophie make Martha's favorite Christmas cookies together including Martha's mother's noel nut balls, classic sugar cookies, Viennese crescent cookies, and cookie press cookies.
Martha and her closest friends create the perfect homemade food gifts for the holidays from caramel popcorn and fancy nut mix to Martha's favorite homemade holiday cocktails.