
Martha Gardens
Martha shows how to properly move an established tree on her very own Christmas tree farm.

Martha shows how to properly move an established tree on her very own Christmas tree farm.

Culinary legend Jacques Pepin brings French flair to Martha's kitchen crafting a flavorful menu.

Laura Kim creates her Instagrammable and aesthetically pleasing recipes.

Martha and Chef Kenji Lopez-Alt make extra-crunchy fried chicken sandwiches.

Making canoes; corn polenta; rhubarb upside-down baby cakes; perennials.

Mexican fruit-pops; piñata; eggs; ribbon belt; margaritas; jalapeño relish.

Garden writer Darrell Trout discusses daphnes; plastic mulch for vegetables.

Braised lamb shanks; furniture design; 1930s dinnerware; neck roll; snowy owls; vanilla custard.

Making, serving and eating sushi and sashimi; Sumi Nagashi marbling paper.

Martha and her mother bake a Lady Baltimore cake; grits soufflé; Grandma Moses exhibit in New York.

Martha is shaping everything into a turkey, from cranberry sauce to chocolates.

Martha and Joanne Chang make the perfect autumnal pies for Thanksgiving.

Salpicon salad; bamboo garden border; oyster pizza.

Tiramisu ice-cream cake; copper and brass antiques; irises.

Planting succulents; picture-frame finish; basil.

Barbecue sauce; brownies; moss garden.

Kitchen renovation; marble countertops.

Guest bag; chuppa for a Jewish wedding; making a wedding bouquet; exchanging vows.

Wedding parties; bouquets; hairstyles.

Wedding dinner.