
Rewrapped
Imitating the Hostess CupCake; in the innovate challenge one entry is CupCake chicken mole.

Imitating the Hostess CupCake; in the innovate challenge one entry is CupCake chicken mole.

SpaghettiOs with Meatballs in the recreate round; Asian lettuce wraps; SpaghettiOs stuffed pierogi.

Recreating the Tastykake Glazed Cherry Pie; in the innovate challenge, cherry pie three ways.

Recreating Pepperidge Farm Cheddar Goldfish; the innovate challenge features a stuffed lobster.

Alfonso covers all things easy - from snacks that evoke childhood memories to easy dinner solutions.

P.F. Chang's Home Menu Beef and Broccoli; Chocolate Chip Quaker Chewy Bars; Hostess Cupcakes.

Alfonso Ribeiro explores various foods with farm-fresh ingredients.

Alfonso explores Carousel Gumballs and Ghirardelli Chocolate's semi-sweet baking chips.

Alfonso tries a Snapple Kiwi Strawberry beverage and classic Big League Chew shredded bubblegum.

Upton's Naturals Bacon Seitan; Olive and Sinclair's Smoked Nib Brittle; Trolli Sour Brite Crawlers.

Alfonso checks out treats like the Sugar Daddy, Warheads Chewy Cubes, and Ghirardelli Chocolate.

How RW Garcia make the tortilla chips so red; visiting Amy's Kitchen for their Thai Red Curry Bowl.

The filling in Parla chicken and spinach ravioli; Lovely Candy Company's Superfruit Chews.

Warheads Extreme Sour Hard Candy; Frank's RedHot; mole sauce from Rico Chicken Tamales.

Alfonso visits Jack Daniel's Whiskey; Fannie May; Charms Blow Pop; Soupman's tasty Chicken Gumbo.

Alfonso Ribeiro reveals the secrets behind heat-and-eat barbecue from Farm Rich Smokehouse.

How Necco Wafers are made; the Tasty Kake Krimpet; Wise's Barbecue Dipsy Doodles; Charleston Chews.

Eli's Bavarian Apple Tart; Necco's Mary Jane; Circus Peanuts flavor mystery; Snak King's Salsitas.

Hot Tamales; Nathan's chili cheese fries; Dum Dums lollipops; Annie Chun's Mini Wontons.

Andes Mints, Christie's chocolate chip cookies, and Taffy Town's cotton candy taffy.