
Good Eats
Oatmeal; honest granola; fiber and nutrition.

Oatmeal; honest granola; fiber and nutrition.

Baking chocolate layer and sheet cakes; how to keep foam from flopping.

Honey.

Why the pressure cooker makes great broth.

Alton Brown dismisses the many myths about mayonnaise.

Puff pastry.

Making the perfect cup of tea.

Country and city hams cured, smoked, raw, brined or fresh.

Garlic.

Smoking fish.

Buying, handling and cooking of lobsters.

Buttermilk-battered fried chicken.

How to make perfect pot roast without the pot.

Chiles and salsa.

Pickles; Alton Brown visits Cleopatra's tomb and discusses the world's largest cucumber.

Alton Brown sets out to make duck a regular dish.

Revealing more about the mystery of eggs.

Pizza.

Alton Brown uses time travel to explain the mystery behind cookies.

Purchasing a grill; leg of lamb.