
Bizarre Foods
Andrew tries unique dishes that combine island flavors with African traditions.

Andrew tries unique dishes that combine island flavors with African traditions.

Andrew makes a trip to the city and it's Duck livers and horse tartare to eat.

Andrew makes a trip to the city and it's Duck livers and horse tartare to eat.

In Sardinia, Andrew shows what the locals eat.

In Sardinia, Andrew shows what the locals eat.

Andrew discovers Morocco's culinary fare, from lambs head to pigeon pie.

Andrew discovers Morocco's culinary fare, from lambs head to pigeon pie.

Andrew tastes a stink pig called a Pingo and a rabbit called a Coconi in the rainforest.

Andrew tastes a stink pig called a Pingo and a rabbit called a Coconi in the rainforest.

Andrew hits up one of the world's sexiest cities, not for the beaches, but for the food culture.

Andrew hits up one of the world's sexiest cities, not for the beaches, but for the food culture.

Andrew cooks meals and discusses the simple ingredients of Nordic cuisine.

Andrew cooks meals and discusses the simple ingredients of Nordic cuisine.

Andrews goes to some of the foreign embassies in DC to taste the different diplomatic food.

Andrews goes to some of the foreign embassies in DC to taste the different diplomatic food.

Andrew returns to the city to try his hand at cooking, waiting and street vending.

Andrew returns to the city to try his hand at cooking, waiting and street vending.

Enormous porcupine and jewel beetles are foraged for in the barren desert; Andrew eats Zebra.

Enormous porcupine and jewel beetles are foraged for in the barren desert; Andrew eats Zebra.

A traditional Mayan meal features pig head tamales; a giant jungle rat; frogs' legs.