
Trisha's Southern Kitchen
Trisha whips up roasted cherry tomato, ricotta and basil crostini; chicken avocado pesto.

Trisha whips up roasted cherry tomato, ricotta and basil crostini; chicken avocado pesto.

Garlic knots with an easy ranch dipping sauce; pasta pizza, cherry lime soda and a cola cake.

Jack-O'-Lantern stuffed peppers; butternut squash hummus; caramel apples; black light cocktail.

A giant hoagie; sweet tots; loaded pizza dip; dessert nachos; pro football player DeMarco Murray.

Trisha Yearwood celebrates her wax figure being inducted into Madame Tussauds Wax Museum.

Cubano with quick pickles; pressure cooker potatoes with smoky aioli; three bean salad.

Corn cakes and country ham scramble with red eye gravy; a flannel hash; sweet smoky hot sauce.

Rum-glazed shrimp skewers with mint chimichurri; crunchy slaw; mai tais and grilled dessert pizza.

Notched up versions of campfire favorites, including filet mignon chili and grilled corn.

A doughnut-based menu, including green onion cheddar doughnuts, doughnut grilled cheese.

Chipotle peanuts; turkey lettuce cups with red pepper jelly; blackberry black pepper cocktails.

Rotini with chicken marsala ragout; red wine chocolate cake; arugula salad.

Trisha Yearwood and her sister pick arugula; pork loin; mushroom, asparagus and arugula risotto.

Filthy dirty martinis; mashed potatoes; creamed spinach; cherry almond skillet shortbread.

Avocado toast; deviled egg salad club sandwiches; sweet potato asparagus hash with fried eggs.

Mexican iced coffee; roasted chicken; cheesy potatoes; ginger peach crumble.

Company chicken; Mama's scalloped potatoes; wild scuppernong pie with cinnamon swirl ice cream.

Cheeseburgers with mayo, fried pickles and onion rings; vanilla orange tart; cherry lime soda.

Boston cream pie; chocolate-covered cereal mix; cafe mocha; frozen chocolate mudslide.

Halftime party; pimento cheese queso; spicy artichoke dip; Nashville hot chicken meatball sliders.