Valerie's Home Cooking
The Bertinelli and Vitale clans gather together for a festive celebration.
The Bertinelli and Vitale clans gather together for a festive celebration.
Valerie heats up the shortest day of the year with a comfort meal.
Valerie and Tom bring their families together for a Thanksgiving feast.
Valerie Bertinelli and her husband, Tom, enjoy good food for bad weather.
Valerie celebrates fall's bounty with Mini Caramel Apples and more.
Valerie preps make-ahead meals for her husband, including Beef Bourguignon.
Valerie makes a beer-centric meal, including a Stout and Caramel Milkshake.
Valerie hosts a football party with Food Network Star, Eddie Jackson.
Valerie plans a meal to enjoy with visiting friends and makes LOL Martinis.
Valerie creates an easy menu for a backyard movie night; crab boil sliders; s'mores popcorn.
Valerie throws one last backyard grill party with her friends and family.
Chicken with prunes and olives; Italian wedge salad; vegetable pot stickers; mini zeppoles.
Grilled Italian paninis; salt and vinegar zucchini chips; soft pretzels with chocolate hazelnut dip.
Sausage and pepper sliders; spaghetti and meatballs; candied lemon slices; homemade cannolis.
Spatchcock roasted chicken with salsa verde; broccoli fusilli; sweet potato fries; vanilla cake.
Bacon-wrapped jalapeno shrimp with barbecue sauce; tomato salad; bacon caramel Scuffins.
Valerie and Tom invite friends over for a casual backyard barbecue. She whips up Lacquered Barbecue Grilled Chicken, Baked Beans, Grilled Vegetable Kabobs and a refreshing Lemon-Basil Granita.
Valerie and her husband Tom give old-school recipes a little update.
Smoky cheddar crackers; pasta al Tonno; roasted artichoke hearts; blueberry cheesecake filo cups.
Queso fundido; a fix-it-yourself catfish taco bar; jalapeno ranch slaw; watermelon cocktail.