Andrew explores Santa Fe, a town intent on preserving its culture Native American, Spanish and Mexican traditions converge to form dishes like slow-roasted carne adovada and sopapillas.
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An omelet made with 15 eggs and six meats in Rhode Island a two pound, softball-size meatball served on top of a mountain of spaghetti in Missouri looking for dishes served in gargantuan portions.
Buddy makes a life-size wedding dress cake for a local bridal shop and the owners are giving away a free wedding dress to the bride who can find the golden coin hidden inside Buddy creates colorful cakes for a cake smash photo shoot.
Days after Hurricane Sandy, Buddy and the crew return to Carlo's to assess the damage it's left behind with no electricity and clients who still need cake orders, the team will have to work their magic in the dark.
Adam Gertler hosts four of New Orleans best late night cooks in a food challenge po'boys and an over-the-top burger.
Buddy and Duff make cakes that look and move like theme park rides for Knott's Berry Farm's 100th anniversary.
From lobster smothered in melted Monterey Jack cheese to s'mores with gooey handmade marshmallows drenched in chocolate, this coast-to-coast tour finds the most indulgent, thickly coated culinary creations ever made.
Gross juice shots and sushi burgers are on the menu for Shalishka and viral sensation Bhuvan Bam.
Former Olympian and chef Dawn Burrell and West Coast legend chef Rob Lam face off before they go for the gold against Bobby Flay Food Network's Clinton Kelly and Jet Tila are there to cheer them on to victory.
Bobby Flay must tackle something sweet against heavy-hitting pastry chefs Lasheeda Perry and Will Gustwiller the Cake Boss, Buddy Valastro, brings in sportscaster Kathryn Tappen for the pastry battle play-by-play.
From an Arizona joint's chicken fried steak smothered in gravy to sweet, fluffy doughnuts in Rhode Island, getting in line to find dishes that diners don't mind waiting hours to sink their teeth into.
Treats in Brooklyn, N.Y. including unique doughnuts, artisanal ice cream, root beer float cupcakes, and sweet, salty cookies.
Madeover marshmallows pie bars and decadent layered cakes.
Adam Gertler hosts four of Panama City Beach's best late night cooks who will square off and try to cook to best hot dogs, french fries and mouth-watering fried foods.
Buddy Valastro and Duff Goldman create cakes as playable holes for a putt-putt event hosted by LPGA tour professional golfer Michelle Wie.
Andrew explores Santa Fe, a town intent on preserving its culture Native American, Spanish and Mexican traditions converge to form dishes like slow-roasted carne adovada and sopapillas.
Andrew spotlights the desert oasis of Palm Springs the sunny resort city features new and iconic spots serving up grilled rib eye and bone marrow butter, the popular reuben stacker and the classic date milkshake.
Gross juice shots and sushi burgers are on the menu for Shalishka and viral sensation Bhuvan Bam.
Former Olympian and chef Dawn Burrell and West Coast legend chef Rob Lam face off before they go for the gold against Bobby Flay Food Network's Clinton Kelly and Jet Tila are there to cheer them on to victory.
Bobby Flay must tackle something sweet against heavy-hitting pastry chefs Lasheeda Perry and Will Gustwiller the Cake Boss, Buddy Valastro, brings in sportscaster Kathryn Tappen for the pastry battle play-by-play.
From an Arizona joint's chicken fried steak smothered in gravy to sweet, fluffy doughnuts in Rhode Island, getting in line to find dishes that diners don't mind waiting hours to sink their teeth into.
Showing1to20of1207results
