Four youngsters who starred in "Rachael vs. Guy: Kids Cook Off" return to compete and win over judges Tiffany Derry, Amanda Freitag and Tia Mowry the junior chefs face a leftover burger, then try to work cake batter into chicken dishes.
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Chefs must tame the sweetness of some basket items pizza and lamb loins stump some of the young competitors lemon curd and a fun retro candy get a spin for dessert chefs Amanda Freitag and Lee Anne Wong and actress Elizabeth Chambers judge.
Actress Elizabeth Chambers and chefs Amanda Freitag and Lee Anne Wong judge the appetizer basket includes beet hummus and head-on shrimp a giant milkshake in the entrée round basket fruit and yogurt desserts for the final round.
Four youngsters who starred in "Rachael vs. Guy: Kids Cook Off" return to compete and win over judges Tiffany Derry, Amanda Freitag and Tia Mowry the junior chefs face a leftover burger, then try to work cake batter into chicken dishes.
While discussing his favorite cuisine and career journey, rapper Badshah and Shalishka collaborate on a cheesy lasagna.
In the first round, the chefs must transform strange fungi and frozen treats unappealing entrée basket ingredients the dessert basket contains French fries Tino Feliciano, Sam Kass, and Marc Murphy serve as judges.
Chefs are challenged with making a Thanksgiving meal for the judges appetizer round with spiral ham utilizing three different turkey parts in round two pumpkin spice lattes in round three Martha Stewart, Chris Santos and Geoffrey Zakarian judge.
Strange bagels and a strong paste feature as ingredients in the appetizer round fresh pasta sheets in the entrée round marshmallows for dessert Food Network's Valerie Bertinelli and chefs Sharone Hakman and Marcus Samuelsson judge.
Chefs must tame the sweetness of some basket items pizza and lamb loins stump some of the young competitors lemon curd and a fun retro candy get a spin for dessert chefs Amanda Freitag and Lee Anne Wong and actress Elizabeth Chambers judge.
Four youngsters who starred in "Rachael vs. Guy: Kids Cook Off" return to compete and win over judges Tiffany Derry, Amanda Freitag and Tia Mowry the junior chefs face a leftover burger, then try to work cake batter into chicken dishes.
Shalishka pulls random ingredients from her fabulous fridge and dresses up pink burritos with actress Radhika Apte.
Actress Nicole Ari Parker teams up with Sunny Anderson to take down Bobby Flay husband-and-wife chefs Julio Lazzarini and Jennifer Behm-Lazzarini have to battle one another for a shot at Bobby.
Bobby has a full house for Thanksgiving when he's joined by Damaris Phillips and "Man v. Food" host Casey Webb chefs Kevin Grossi and Lindsay Porter want a second helping of victory.
From lobster smothered in melted Monterey Jack cheese to s'mores with gooey handmade marshmallows drenched in chocolate, this coast-to-coast tour finds the most indulgent, thickly coated culinary creations ever made.
Mother Rani is planning a dual traditional Indian engagement party with over 300 guests for her sons Sumit and Swithin she wants a show-stopping cake but the brothers disagree.
Pat and Alli look for the perfect cake that pays tribute to his time in the armed services and notes her love of classic, rustic elegance the two disagree on filling and colors.
Lela Loren, star of Power, pairs up with Bobby Flay's pal Michael Symon to try to get Bobby to power down in his own kitchen chefs Lien Lin and Hamidullah Noori attempt to throw Bobby a curveball with a dish he's never heard of.
"Chopped" judge Alex Guarnaschelli teams up with "Chopped Sweets" judge Elizabeth Chambers to give Bobby Flay some bittersweet memories they recruit chefs Leanne Mascoli and Melanie Moss, who are sweet on walking away with a win.
Pairs of mothers and daughters-in-law take over the Chopped Kitchen in the appetizer round, a boozy accessory and a standard leftover in the entrée round, odd eggs and mashed potatoes are in the baskets a subtropical fruit and gooey bread.
Andrew explores Harlem, a neighborhood with a diverse cross-section of cultures Andrew highlights its colorful restaurants offering soul food, Caribbean classics and the national dish of Senegal.
Andrew Zimmern explores the international flavors of the Bronx, N.Y. Italian-influenced bites dry-aged pork sausage spicy Jamaican meat pastries.
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