This years Great British Menu comes to an all singing all dancing climax with a star studded banquet celebrating Britains success in pop music at Abbey Road Studios.
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It's decision time on Great British Menu for the chefs from the London and South East region. One chef left the competition and only two remain to cook their entire menus for the Great British Menu judges, Prue Leith, Matthew Fort and Oliver Peyton.
Its the battle of the London and South East chefs returning contender, Phil Howard and Graham Garrett and Marcus McGuinness. Today is the final chance to impress the veteran with their dessert dishes.
Its the battle of the London and South East chefs newcomers, Phil Howard and Graham Garrett and Marcus McGuinness. They cook their main course, but only one chef will take gold?
Its the battle of the London and South East chefs newcomers, Phil Howard and Graham Garrett and Marcus McGuinness. They cook their fish course, but which one but which one will prevail?
Its the battle of the London and South East chefs newcomers, Phil Howard and Graham Garrett and Marcus McGuinness. They kick things off with their starters, but which one is going to be first off the blocks?
It's decision time on Great British Menu for the chefs from the North West region. One chef left the competition and only two remain to cook their entire menus for the Great British Menu judges, Prue Leith, Matthew Fort and Oliver Peyton.
Its the battle of the North West chefs returning contenders, Johnnie Mountain and Aiden Byrne and newcomer Simon Rogan. Today is the final chance to impress the veteran with their dessert dishes.
Its the battle of the North West chefs returning contenders, Johnnie Mountain and Aiden Byrne and newcomer Simon Rogan. They cook their main course, but only one chef will take gold.
Its the battle of the North West chefs newcomers, Phil Howard and Graham Garrett and Marcus McGuinness. They cook their fish course, but which one but which one will prevail?
Its the battle of the North West chefs returning contenders, Johnnie Mountain and Aiden Byrne and newcomer Simon Rogan. They kick things off with their starters, but which one is going to be first off the blocks?
It's decision time on Great British Menu for the chefs from the Northern Ireland region. One chef left the competition yesterday and only two remain to cook their entire menus for the Great British Menu judges, Prue Leith, Matthew Fort and Oliver Peyton.
Its the battle of the Northern Ireland chefs returning contenders, Chris Fearon, Chris Bell and Niall McKenna. They cook their desserts, but which one will take gold?
Its the battle of the Central chefs returning contenders, Aktar Islam and Daniel Clifford and newcomer Paul Foster. Today is the big one, the main course, but which one will get top marks?
Its the battle of the Central chefs returning contenders, Aktar Islam and Daniel Clifford and newcomer Paul Foster. Today they cook their fish course, but which one will prevail?
Its the battle of the Central chefs returning contenders, Aktar Islam and Daniel Clifford and newcomer Paul Foster. They kick things off with their starters, but which one is going to be first off the blocks?
It's decision time on Great British Menu for the chefs from Scotland. One chef left the competition and only two remain, who will cook their entire menus for the Great British Menu judges, Prue Leith, Matthew Fort and Oliver Peyton.
Its the battle of the Scottish chefs Alan Murchison, Colin Buchan and Mark Greenaway. Today is the final chance to impress the veteran with their dessert dishes.
Its the battle of the Scottish chefs Alan Murchison, Colin Buchan and Mark Greenaway. Today is the big one, the main course, but which one will get top marks?
Scottish chefs - Alan Murchison, Colin Buchan and Mark Greenaway cook their fish course, but which one will prevail? Will it be Grilled Mackerel with beetroot meringues and horseradish ice cream Crab cannelloni or poached halibut with squid ink?
Great British Menu is back and the fight is on as the nations greatest chefs battle for the chance to cook a glittering Olympic Banquet. Its the battle of the Scottish chefs returning chef Alan Murchison and newcomers Colin Buchan and Mark Greenaway.
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